Images
ContributeReserve now
Feedback
Contribute Feedback What Christine Lucas likes about L'Art et la Manière:
Excellent cuisine - really one of the best restaurant I've been to so far. Everything tasted great and was really special. Good service, which is pretty rare in France. However the dishes are really tiny. The menu - 25.5 euros may not be enough if you're used to eat a lot. I haven't tried the other ones.Great choice if you want to surprise your friends. View all feedback.
What Étienne Roche doesn't like about L'Art et la Manière:
Beautiful discovery last night at the art restaurant and close to the house. Refined dessert plate at 31 EUR. Positive points excellent meals fresh products good service good setting. Negative points our ready place from the bank invaded by flyers and the very cool boss but which serves in grey tee with huge sweat halos from everywhere that make their appearance from the beginning of the evening ... Not too glamorous... View all feedback.
Excellent table, top service and many treats, harmony of flavors and justness, a very good restaurant!!!
Very good food. But very unpleasant and unusable servers. Basically, you don't ask questions and eat what you gave. It's expensive.
The frame is pretty. The food is good, comes out of the ordinary and is refined The boss is friendly, just like the waiter The value for money is top Go!
All right. And with dishes we don't often find. Boar, veal rhythm and death trumpet, knives, bone marrow, ...
Beautiful discovery last night at the art restaurant and close to the house. Refined dessert plate at 31 EUR. Positive points excellent meals fresh products good service good setting. Negative points our ready place from the bank invaded by flyers and the very cool boss but which serves in grey tee with huge sweat halos from everywhere that make their appearance from the beginning of the evening ... Not too glamorous...