Frazarin - Lyon
Frazarin
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A real gem after a second visit to this charming little Franco-Italian restaurant Excellent and inspired cuisine for a short menu. Special mention for the warm welcome and top-notch service.
My dinner at Frazarin was nothing short of a masterpiece. Every plate was crafted with such precision, and the harmony of flavors far exceeded my expectations. The mussel mousse was a revelation. Its velvety, creamy texture packed a deep oceanic punch that perfectly awakened my palate from the very first bite. The cod dish was cooked to absolute perfection. The fish was incredibly flaky and tender, showcasing a sophisticated balance that highlighted the natural freshness of the ingredients. The meringue cookie with orange were the perfect finale. The delicate sweetness of the meringue paired with the bright, citrusy acidity of the orange provided a refreshing and delightful conclusion. It was more than just a meal; it was a remarkable gastronomic journey. I highly recommend Frazarin to anyone seeking an extraordinary culinary experience!
I very much enjoyed Frazarin. Deserves its highly rated spot on the Lyon food scene. The menu options were fun and I enjoyed the prawn ceviche a lot. Pasta was nice. A great warm atmosphere, and would like to return. Reservation essential. Meal type: Dinner Price per person: €50–60 Food: 5 Service: 5 Atmosphere: 5
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