Reviews
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Pris le menu à 35 euros, très bon rapport qualité-prix !!Velouté de petits pois, andouillettes 3 façons, dessert fraises. Nous reviendrons vite pour goûter la f...
read moreEn visite à Lyon chez un collègue, petit passage chez l'institution Daniel & Denise. Je ne peux que recommander cet endroit. (Réservation fortement recommandée)...
read moreJe ne pouvais pas aller à Lyon sans tester ce bouchon typique et hautement recommandé.Réservation faite pour 21h30, nous arrivons avec 15 minutes d'avance. La s...
read moreAyant tant entendu parler de ce restaurant et de son excellente réputation, nous sommes venus d'Avignon pour se restaurer dans ce si chaleureux bouchons lyonnai...
read moreMe pareció un sitio bastante normal. Me habían hablado muy bien de los bouchons del casco antiguo de Lyon e iba con bastantes expectativas, y la verdad es que n...
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read moreI found Daniel and Denise a great compromise. My three colleagues were delighted with the meal! (and the pot of pate spreading to the pink praline was great;
Brief from beginning to end, impeccable service. A safe value you can go the eyes closed
Very good cuisine and reasonable price for quality
The kitchen is delicious and the service is very efficient
Too bad one of the servers was a little haughty... otherwise everything was almost perfect.
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read moreGood Lyonnaise dishes but not too typical for those who don't like them. Brasserie atmosphere.
Very nice experience. The cuisine is tasty and the service very pleasant. Good value for money.
Very good address. Quality cuisine and service, varied menu. Decor consistent with what one expects from a Lyonnais cork. We had a very pleasant time.
Excellent meal. Took the menu for €45, very well cooked and plentiful. The service was perfect in a classic cork setting. A good time and a delight!! I highly r...
read moreDelightful. Deserving of its Michelin star. The starter “Les Oeufs de plein air en meurette…” was probably one of the most delicious dishes I have ever had in m...
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read moreWe went as a party from a cruise. The menu was very heavy for a lunchtime with a terrine to start and braised beef as main course. The dessert was very boozy bu...
read moreMy husband booked this restaurant for my birthday. As soon as we arrived we were rushed to our table and given a menu. No one asked us if we wanted an aperitif...
read moreWhen we dined here for lunch, the majority of tables were filled with tour parties. In hindsight, the prix fixe menu is way to go. We opted for a few dishes fro...
read moreWe had the meny with price of 40 euro, starter, main and dessert, The green pea soup and the duck were delicious. If we will visit Lyon again we will definitely...
read moreWe had dinner here on a Saturday night. We arrived at 7 for our reservation and by 7:05 the restaurant was filled. It was like eating in a factory with patrons...
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