Reviews
What John Periasamy doesn't like about Comptoir Et Saveurs:
for a lunch at noon too expensive, a very good reception but a little waiting seen the affluence of 13h. No luck was the end of the calf roast: not too tender. at the end of service a lot of waiting to go to the cash. View all feedback. What Malvina Johnston likes about Comptoir Et Saveurs:
Beautifully surprised by the quality of the dishes and the reception of a small restaurant that does not pay a mine from the outside. Small menu (the most generally high quality swimming) with the essential for a fresh and good cuisine. Thanks for this pleasant time spent in your business. View all feedback.
Reviews from various websites
Quality restaurant with a formula at noon adapted to the speed needs of the employees of the sector.Very good dish of the day always a great freshness and a cho...
read moreBusiness lunch without a false note. the salmon had just and controlled cooking. Maybe a little too salty. The gourmet coffee is classic but good. nothing to re...
read moreThe restaurant has a simple entrance. from the outside we do not see the inside. you push the door you are warmly welcomed by the boss. The room is full. servic...
read moreA buffet of simple but fresh and good entrances. excellent burger with homemade fries. the buffet of delicious desserts, perfect for gourmets. and above all wel...
read moreFor a lunch at noon too expensive, a very good reception but a little waiting seen the affluence of 13h. No luck was the end of the calf roast: not too tender....
read more{{ slotProps.result.comment | strip_tags | str_limit(160) | ucfirst }}
read more