All'olivo - LUCCA

#8 - Seafood - LUCCA, Tuscan, Pasta
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All'olivo

All'olivo
3.9 / 5 (2208 reviews)

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Last update: 21.06.2026 from: Merel

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★ 3.9 / 5 from 2208 reviews
merel-wolffram-1
13.06.2026

Top-class restaurant in the center of Lucca. Despite the hustle and bustle of the city, you find yourself in an oasis of calm here. The terrace feels like a cozy living room with greenery and warm lighting. The service is exceptional – truly waited on hand and foot. The dishes are amazing, with surprising combinations of familiar ingredients. An experience we won't soon forget!

karen-pryce-2
13.06.2026

We had a lovely meal at this restaurant in Lucca. The food was beautifully presented and absolutely delicious, with every dish feeling fresh and thoughtfully prepared. It was also very child friendly, which made the experience even better for us. They were happy to prepare something simple for my nephews that suited them perfectly, which we really appreciated. The staff were welcoming and attentive, and the overall atmosphere was relaxed and enjoyable. A great spot if you’re looking for great food!

christopher-tsang
13.06.2026

This restaurant was like being in someone’s home. Very cozy atmosphere. The wine list was impressive. The menu was extensive. The fish was fresh and cooked perfectly. I would highly recommend if you were looking for a fine dining experience.

tyler-blanpied
13.06.2026

Delicious food and the service was so kind and attentive

giacomo-salerno-4
13.06.2026

EXCELLENT... WITH ONE FLAW An elegant and refined restaurant with an interesting menu. My wife and I chose dishes from the fish menu and were satisfied. What left me truly perplexed was the moment when I asked for a glass of wine, since my wife is teetotal and cannot bring a bottle. Aware that not all labels are available with the glass, I asked for advice and was offered a local Trebbiano, which I accepted. In disbelief, I watched the waitress take my glass from the table and bring it back to me shortly afterward, refilled. This is a practice that can barely be tolerated in a trattoria or osteria, but certainly not in a Michelin-starred restaurant, where if I spend €10.00 for a glass, I have the right and the pleasure of having it poured at the table, even to see the label of the wine and the cellar being poured.

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