Opening hours
La Villa De Luc - Opening hours
Currently closed - Opens at 12:00
Wednesday
12:00 -13:30 19:00 -21:00
Thursday
12:00 -13:30 19:00 -21:00
Friday
12:00 -13:30 19:00 -21:00
Saturday
12:00 -13:30 19:00 -21:00
Sunday
12:00 -13:30 19:00 -21:00
Restaurants in Luc-sur-Mer open now
4.7
Menu
Table booking
4.7
Menu
Table booking
City: Luc-sur-Mer, 65 Rue De La Mer, 14530 Luc-sur-Mer, France, French Republic
"Good traditional cuisine and home"
4.8
Menu
Table booking
4.8
Menu
Table booking
City: Cabourg (near Luc-sur-Mer), 83 Avenue Guillaume Le Conquerant, 14390, Cabourg, France
"Service: Dine in Meal type: Dinner"
4.7
Menu
Table booking
4.7
Menu
Table booking
City: Caen (near Luc-sur-Mer), 182 Rue Saint Jean, 14000 Caen, France
"Original cakes and good"
4.7
Menu
Table booking
4.7
Menu
Table booking
City: Caen (near Luc-sur-Mer), 9 Rue Gemare, 14000, Caen, France
"Great food, with a cozy environment!"
4.7
Menu
4.7
Menu
City: Dives Sur Mer (near Luc-sur-Mer), 64 Rue Du Général De Gaulle, 14160 Dives-sur-Mer, France, French Republic, Dives Sur Mer
"Excellent kitchen, very good reception. Everything is perfect!"
4.6
Menu
Table booking
4.6
Menu
Table booking
City: Douvres-la-Délivrande (near Luc-sur-Mer), 8 Bis Place de la Basilique, 14440 Douvres-la-Delivrande, France, Douvres-la-Délivrande
"Always as pleasant. We eat well. Food: 5 Service: 5 Ambiance: 5"
4.9
Menu
Table booking
4.9
Menu
Table booking
City: Dives-sur-Mer (near Luc-sur-Mer), 96 Rue Général De Gaulle, Dives-sur-Mer I-14160, France
"So it’s possible to eat well at an affordable price. The dishes are appetizing, well presented and good. The room, without any frills, is pleasant and..."
4.7
Menu
Table booking
4.7
Menu
Table booking
City: Houlgate (near Luc-sur-Mer), 7 Rue Henri Fouchard, 14510 Houlgate, Calvados, France
"A must-see address in Houlgate. Food: 5 Service: 5 Atmosphere: 5"
4.5
Menu
4.5
Menu
City: Arromanches-les-Bains (near Luc-sur-Mer), 2 Rue Colonel Rene Michel, Arromanches-les-Bains I-14117, France
"Très bon rapport qualité prix. Copieux et bien cuisiné"