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The food was excellent and the service was outstanding. Our waitress, Jillian, was friendly and polite. I highly recommend trying the biscuits, especially with a spicy twist! View all feedback.
Finally went to floozies! We enjoyed a nice Saturday morning breakfast with the family. Service was friendly and there appeared to be at least a few regulars there during our visit, so thats a good sign. I ordered the standard breakfast for myself with grits and bacon and ordered a standard for my two young boys to split, with potatoes instead of grits. Nice big portions so plenty to go between two young ones, and plenty for my 9months pregnant self. The biscuits are great! Crispy crunchy outside but so fluffy and tender inside. Best biscuit ive had out in a while. They also bring homemade jams to the table for the biscuits--definitely beats the smuckers packets a lot of places put out. My husband got the large sausage gravy meal, which he didn 't realize how large it would be, chock full of sausage too! He allowed me a taste: it was delicious, and he managed to finish it but left stuffed to the brim. We chose three slices of pie to take home (strawberry rhubarb just baked, key lime, and sour cherry). We havent tried them yet but they are hefty slices and all look delicious; I 'm excited to dig in after dinner.
When I arrived to Floozies today, I didn't know what I would need to do to order just pie slices. After sitting at a table and waiting for a server, I was able to figure out I could give my take out order and pay for it. They may need a little more servers when it is busy on Fridays and Saturdays but the ambiance and repeating customers makes Floozies feel like a great place for brunch.The retro appliances are also adorable to stare at while you wait for your orders.
Lovely pie shop, cafe, and restaurant. Be sure to check hours of operation before going.
Lots of great pies for a rural bakery. Everyone should visit and have a slice of pie
Adorable and cozy. Came for the pie, which was good (sorry not excellent, but I have very high pie standards, coming from a family of pie masters), but it was more about the atmosphere and how can you not like a restaurant named Floozies Pie Shop??