Sugarbeet - Longmont
Sugarbeet
Menu
The restaurant from Longmont offers 126 different dishes and drinks on the menu at an average price of $17.2.
Our locally owned restaurant offers a refreshing collection of Seasonal American Cuisine in an intimate and contemporary setting. Our menu changes seasonally to showcase our creativity and passion for using the freshest ingredients from local growers and ranchers. Enjoy delicious food with friends in our warm and inviting dining rooms or outdoor seating on our patios. Let us host your next group event with a personalized menu. We can't wait to welcome you soon!.
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Sugarbeet in Longmont offers a wide range of dining experiences, as seen through a mix of reviews. While some guests had a less than ideal dining experience with subpar food and wine choices, others highly praised the exceptional food, service, and atmosphere, making it a top choice for special occasions. The diverse menu, attentive service, and comfortable ambiance cater to a variety of tastes, making it a contender for the best restaurant in the North Denver Boulder suburbs. Overall, Sugarbeet seems to offer a mix of experiences that can range from exceptional to lackluster.
The food and service were excellent. All of the dishes were very unique and delicious. The chocolate espresso cake was decadent and a great way to finish the meal.
We had a great dining experience at this restaurant in Longmont. The meal had a fantastic blend of flavors and we tried a variety of dishes, with some standing out more than others. The off-menu specials were particularly impressive. For appetizers, we enjoyed the bison tenderloin skewers, which were very tender and paired nicely with the apple pieces and sauce. The Duck stuffed croissant special was also a highlight. The charcuterie board, while tasty, was lacking in jams and cheese compared to other places. For entrees, we tried the boneless pork chop and flat iron steak. The pork chop was decent, but the sauce and Brussel sprouts really elevated the dish. The flat iron steak was a bit overcooked, as it was supposed to be medium rare but leaned more towards medium. Despite this, the meat was still tasty. It seems they use choice meat rather than prime. While we enjoyed trying different dishes, we would likely stick to the filet on our next visit. Overall, a great spot for a good meal.
The food on the menu is excellent and expertly prepared. The service is exceptional, and I will definitely be returning!
Heading home from soccer game in Loveland. Quick google search found us sitting at the bar at Sugarbeet. Wow! Amazing food, unique cocktails and great service. No reservation and they made an effort to fit us in!! The owner was super nice Go Enzo! Food: 5 Service: 5 Atmosphere: 5
We were very excited to try this restaurant. I’m sad to leave a poor review because the food delicious.But, there were several issues. We had reservations for a birthday dinner, and were seated in a busy hall way, next to a door. We made a small comment to the server, but although there was an empty table, we were not offered to move (it was never seated).The cocktails were too strong, not enjoyable. Our server was too busy to give us good service, forgetting to bring us an extra side we ordered.We wanted to stay for dessert, but because the meal had taken so long, we didn’t want to wait another half hour. The birthday wasn’t mentioned, even when he was carded and the gift was on the table. Sadly, the bathroom smelled terrible. For the price of the meal, which was presented beautifully and tasty, the experience was just not worth it. We wouldn’t recommend it. Food: 4 Service: 2 Atmosphere: 1 Price per person: $50–100
Full Menu
Beginnings
Crispy Carrots Cauliflower$10.0
Beet-Cured Salmon*$13.9
Artisan Cheese Trio$15.9Mains
Roasted Pappardelle$21.9
Gochujang-Glazed Pork Ribs*$27.9Salads
Roasted Beets With Chevre Panna Cotta$10.0
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