Rakkan Ramen-redondo Beach - Long Beach

Surprisingly tasty for vegetarian broth. You definitely won't taste the pork bone stock traditionally used for ramen broth, but they do a pretty good job replacing it. However the young staff need to be better trained when cleaning up the used bowls in an attempt to stack dishes clean up, they pour the remaining contents from one bowl to another and in the process they splash and spill leftovers onto the customers. Just make the extra trip to the kitchen.

Not worth it? it?s not the best ramen place. Their style of is eggs is cold and hard boil. The pork chashu was weak in flavor and the meat was too thin and dry?. But the broth is really good for being vegan, good soup! ????????

I don't normally like ramen restaurants because I've gone to a few before and I would rather have top ramen at home. My bestie suggested this place because she needs gluten free and I need vegan options. This restaurant is a cut above the rest. The food almost made me cry it was so good. I'll NO DOUBT eat here again.

Ramen was very good! Nice little place that serves hot food. The service was quick and easy! The servers were also incredibly nice and ready to greet you right as you enter.

Absolutely love this place. It's perfect on a chilly winter night. Staff is super friendly and attentive. Food is excellent and delicious. The Garnet and gyoza are my favorites!