Reviews
What Vanessa Herzog likes about Schnabuleum an der Historischen Senfmühle:
very friendly service.Good place for two people get. excellent eating. good espresso. we felt all around. you should reserve places in any case, as this is well visited locally. View all feedback. What Sylvia Wegener doesn't like about Schnabuleum an der Historischen Senfmühle:
The women barkeep was very rude, servers were as friendly as north German wait staff gets. Food as excellent as always, however I was very much turned off and disappointed by the reception we received by the lady behind the bar. Sadly, it seems as Monschau has become more and more popular with tourists the people who work there have become more rude. This from someone who’s visited Monschau for over years now. Prior... View all feedback.
Reviews from various websites
This restaurant is charming, the food is scrumptious, and the staff is delightful! We brought our American friends with us and they truly loved every aspect of...
read moreWe had a very enjoyable dining experience with great service and delicious food. We will definitely recommend this restaurant. Thank you. Regards from Steffi an...
read moreThe food was excellent in terms of quality, temperature, and presentation. The ambiance had an old-fashioned charm that was quite appealing. However, I would ha...
read moreVery friendly service.Good place for two people get. excellent eating. good espresso. we felt all around. you should reserve places in any case, as this is well...
read moreAs always a very friendly service staff that serves very tasty delicacies. I also like to take a trip to buy.
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read moreThe restaurant in Monschau received mixed reviews, with some customers praising the excellent food quality and friendly service while others complained about rude staff. Despite a few negative experiences, many diners enjoyed the delicious dishes, cozy ambiance, and attentive service. Overall, the restaurant seems to offer a variety of upscale dishes with a refined touch and is recommended for a pleasant dining experience. Reservations are recommended due to its popularity among locals and tourists alike.