Images
ContributeReserve now
Feedback
Contribute Feedback What User likes about Redfarm:
We arrived around 8:40 PM on a Thursday night. We were seated promptly, ordered our food, enjoyed our meals, and left by 9:00 PM. The service was efficient, and the food was delicious. We had a couple of starters but skipped the main course. However, the vegetarian options were quite limited. The noodles we tried were fantastic. Now we’re looking forward to returning to experience it at a more leisurely pace. View all feedback.
What User doesn't like about Redfarm:
The restaurant was quite busy and noisy. We had a nice small booth table upstairs. The menu has a limited choice of Dim Sum and main courses. The cocktail and wine lists are very good actually. However, it took quite a while to order our food and drinks. The food was brought to our table first and eventually we received our drinks. Our food was okay, although quite spicy. Overall, our experience of Red Farm was avera... View all feedback.
Always a very good experience at Red Farm. Food is very good and staff efficient and friendly.
Took our family of 6 there and loved everything we got! Fun cocktails and food!
Staff were great. Food was great. We all loved it. Maybe a bit expensive..? Still .. would definitely return
First time there. Overly surprised by the rich and incredibly unique dishes. I haven’t had chinese food that was this original, from the cheeseburger spring rolls to the various dumplings, to the tasty custard lava bao. Very happy to have come here. There was a significant amount of plant flies flying around which was strange and annoying but not enough to disrupt the overall great experience. Will be coming again for more, on a regular basis I believe!
Really lovely Asian food, simple but super tasty. Really liked the atmosphere of Red Farm too, modern, relaxed but not too much so. Definitely recommend!