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What User likes about Redfarm:
We arrived around 8:40 PM on a Thursday night. We were seated promptly, ordered our food, enjoyed our meals, and left by 9:00 PM. The service was efficient, and the food was delicious. We had a couple of starters but skipped the main course. However, the vegetarian options were quite limited. The noodles we tried were fantastic. Now we’re looking forward to returning to experience it at a more leisurely pace. View all feedback.

What User doesn't like about Redfarm:
The restaurant was quite busy and noisy. We had a nice small booth table upstairs. The menu has a limited choice of Dim Sum and main courses. The cocktail and wine lists are very good actually. However, it took quite a while to order our food and drinks. The food was brought to our table first and eventually we received our drinks. Our food was okay, although quite spicy. Overall, our experience of Red Farm was avera... View all feedback.

Laurenced
07.08.2023 - 13:01
Molly
07.08.2023 - 13:01
DavidP
07.08.2023 - 13:01
NassibM
07.08.2023 - 13:01
Mira
07.08.2023 - 13:01

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