Les Filles - London

The Moroccan eggs and avocado toast were outstanding. The restaurant is also very attentive to food allergies.

The restaurant offers a fantastic variety of dishes, all of which taste delicious. The staff is friendly and attentive. Nearly all items on the menu are gluten-free, or can be easily modified to be gluten-free!

Most of the menu was gluten-free, and the food was delicious. The staff was also very friendly.

The food was decent, but I had to wait 15 minutes for my takeout order while several other groups were seated and served before me. The apple muffin was quite good, but the acai bowl was disappointing. I felt a bit uneasy seeing gluten-containing croissants on the counter right next to the gluten-free baked goods, but fortunately, I didn't get sick. It's fine for a quick snack in a pinch, but I wouldn't rely on this place for a satisfying meal.

The food was decent, but I found the buckwheat pancakes a bit on the dry side. While it's great that they don't use gluten-free flour in the kitchen, I noticed a gluten-containing croissant displayed on the counter alongside the other baked goods. They offer Oatly oat milk, even though they had Rude Health coconut and almond milk available as well. Rude Health also produces a gluten-free oat milk, which would have been more suitable, but I couldn't order any hot coffees because of shared equipment. Unfortunately, the staff didn't seem to know that oats aren't considered gluten-free for those with coeliac disease. The staff were friendly, and the food was okay, but I'm growing tired of gluten-free places that emphasize healthy options—like low sugar, date syrup, and protein balls—rather than focusing on delicious gluten-free food. I would recommend this place if you're catching a train from Paddington, but personally, I wouldn't come here if I didn't have coeliac disease, which probably sums it all up.