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Contribute Feedback What Foodie likes about Fig Olive:
The food was excellent, the atmosphere was delightful, and the staff were very friendly. It's one of the rare establishments that accommodates both vegetarians and meat lovers equally well. Additionally, it’s not too noisy, allowing for pleasant conversations without having to raise your voice. The only minor issue was that we had to wait a bit longer than expected for our main courses after the starters. However, it... View all feedback.
What Miloslava Šimák doesn't like about Fig Olive:
The tuna steak was delicious and the waiters very nice. However, the service was slow maybe due to what seems a new recruit. It was not too noisy for a Friday night which meant I could have a conversation with my friend. View all feedback.
Excellent environment and great food. I’m disappointed because my open table reservation was messed up and even with a confirmation number the restaurant didn’t have my information. Rather embarrassing and a poor start to the evening. I’m still not sure if the points have been applied to my account. I usually can trust the open table app without any concerns.
Really friendly staff and great value for money, both for food and drinks (cocktails are great! Good all day breakfast brunch menu, overall great atmosphere. NB. more “no frills” than “gourmet” so if you’re looking for something fancy might not be the place to go, otherwise brilliant!
Little or no ambience, Toilet left a lot to be desried
A very pleasant and enjoyable meal. The charming young team looked after us very well, coping with eccentricities of our guests and even preparing an item off menu. My salmon was beautifully cooked and everyone enjoyed their own meals. Lovely atmosphere and lighting and music levels, just right. Would definitely return if in the area.
As good as always. We took a friend and she enjoyed it too.
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Skewered - Better By Fire
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