Apulia - London

A lovely meal, my spaghetti with mussels was beautifully cooked, my better half had chicken escalope with red peppers. Food all homemade, friendly,... read more A lovely meal, my spaghetti with mussels was beautifully cooked, my better half had chicken escalope with red peppers. Food all homemade, friendly,...

Puglia cuisine tradition is absolutely the best in Italy, so glad London is discovering Puglia. read more Puglia cuisine tradition is absolutely the best in Italy, so glad London is discovering Puglia.

Eat the pancake of the domenica. A pranzo prepareta della mamma : read more Eat the pancake of the domenica. A pranzo prepareta della mamma :

Tucked away just a short walk from the Barbican Centre, Apulia offers a warm, rustic escape into the heart of southern Italian cuisine. I recently dined there a... read more Tucked away just a short walk from the Barbican Centre, Apulia offers a warm, rustic escape into the heart of southern Italian cuisine. I recently dined there and tried their Orecchiette con Ragù, and it was a standout dish that deserves a mention. The ambiance of Apulia is charming without trying too hard – exposed brick walls, dim lighting, and a comforting buzz of conversation make it feel like a neighborhood gem rather than a touristy spot. The staff were friendly, attentive, and happy to explain the menu in detail, which was a nice touch. Now to the star: the orecchiette. This Puglian pasta, shaped like little “ears,” was cooked perfectly al dente. It held the rich, slow-cooked ragù beautifully. The sauce was hearty and full of depth – you could tell it had been simmered with care. Generous chunks of meat, just the right amount of tomato, and a slight kick of spice brought it all together. It’s the kind of dish that makes you pause mid-conversation just to appreciate the flavor. The portion size was satisfying without being overwhelming, and it paired wonderfully with a glass of their house red. Prices were reasonable for central London, especially considering the quality. Apulia is clearly a restaurant with soul – they care about the food, and it shows. Whether you’re dropping in for a casual dinner or looking for a quiet date spot, it’s well worth a visit. I’ll definitely be returning to try their other pasta dishes and perhaps indulge in a dessert next time. Meal type: Lunch Price per person: £40–50 Food: 4 Service: 4 Atmosphere: 4

A Hidden Gem Near Farringdon – A Must-Visit Italian Spot! Just a 3-minute walk from Farringdon’s Elizabeth Line station, we stumbled upon this wonderful Italian... read more A Hidden Gem Near Farringdon – A Must-Visit Italian Spot! Just a 3-minute walk from Farringdon’s Elizabeth Line station, we stumbled upon this wonderful Italian restaurant – and what a find it was! The menu is beautifully simple, showcasing high-quality ingredients that speak for themselves. You can tell you’re in good hands when the house wine is exceptional – and from there, everything else followed suit. Our party of four enjoyed a full three-course meal, with drinks and coffee, coming to £299 including service. We ordered four of the most expensive mains on the menu, and it was worth every penny. The Bavette steak and pork shoulder were absolutely to die for – cooked to perfection and bursting with flavour. A special mention to Georgiana, who looked after us so warmly and made the afternoon even more special. Enchanting service to match the outstanding food. Highly recommend – we’ll definitely be back! Meal type: Lunch Price per person: £80–90 Food: 5 Service: 5 Atmosphere: 5