Menu - Absolute Abode
Menu
The menu of Absolute Abode from London comprises about 63 different dishes and drinks. On average you pay about £8 for a dish / drink.
Food Images
Menu
Red
La Forge Estate Merlot – FranceIntense notes of ripe black candied fruits + a hint of sweet vanilla spice. Flavoursome + smooth ripe tannins
Te Pa Pinot Noir – New ZealandAromatic floral‐infused dark cherries; red fruits; complex spices layered + cherry brambly berries. Alluring silky mouthfeel
Viyuela Crianza Ribera Del Duero – SpainBlackberries ripe fruit + a hint of spice. Intense full bodied + soft tannins a fruity lingering aftertaste
Saint Emilion Dulong Reserve – FranceGreat intensity red fruit aromas. Well structured rounded richness that fills the mouth + red black fruits liquorice flavours
Rolling Shiraz AustraliaFish
cream cheese & dill scrambled eggs
£7Soups
with garlic croutons
£6Breakfast I Brunch I Lunch
Absolute Brunchherbed scrambled eggs; dry cure & demerara streaky bacon from 'The Real Butcher ' New Malden '; sautéed new potatoes; roasted vine cherry tomatoes & doorstep bloomer toast
£9
Simply Herbed Scrambled Eggs£5
Smashed Avocado And Poached Free Range Eggson rye toast + malden sea salt & lemon
£9
Grilled Dry Cure And Demerara Bacon Ciabattaback bacon from 'The Real Butcher; New Malden '; Barbers 1833 vintage cheddar + gooseberry & coriander chutney
£9
Banana And Maple Glazed Pecan Pancakeswith dry cure & demerara streaky bacon
£9
French Toast With Mixed Berries And Cinnamonserved + maple syrup
£7
Doorstep Bloomer Toastserved + Netherend butter & preserve
£3
Absolute Abode Homemade Pecan Cinnamon Granolamixed berries; Greek yoghurt / organic milk
£5Samll Plates
Crab On Toastcrushed avocado; lump crab claw meat; tomato; chives; mayonnaise; lemon; watercress on doorstep buttermilk bloomer
£8Starters
Summer Salad Of Heirloom Tomatocrumbled goats cheese & grilled peach; raspberries; rocket; pecans
£7
Rosemary And Sea Salt Baked Camembertgarlic crutons; grape chutney
£6
Grilled Artichoke And Sunblush Tomato Saladcannellini bean puree; black olive tapenade
£6Main Course
Slow Roasted Belly Of Porkmixed vegetables; apple crisps; Magners cider cream sauce
£15Mains
21 Day Aged 8Oz Sirloin Steaksaute potato; vine cherry tomato; portabello mushroom; anchovy & shallot butter
£18
Grilled Corn Fed Chicken Supremeasparagus; parmentier potato; & tarragon & dijon cream sauce
£14
Mediterranean Grilled Halloumichargrilled vegetables; vine cherry tomatoes; pesto sauce
£12
Chargrilled Lamb RumpDessert
Pear Tarte TatinCream & caramel sauce. Key to Allergens: Gluten; Milk / Dairy
Extras
Streaky Or Back BaconSparkling, White & Rosé
Puech Haut Prestige Rose – FranceLively fruity rose + refreshing notes of white peach lychee. Generous mouth refreshing finish
Are You Game? Sparkling Brut – AustraliaAromas of strawberries & apples + some subtle savoury notes. This wine is light & fresh + a fine bead some yeasty complexity
Di Maria Prosecco Doc – ItalyA delightful Italian sparkling from the DOC region. Delicate; refreshing + a wonderful finesse flavour
Martinolles Chardonnay – FranceAromas of green red apples; pineapple dried citrus creates this exquisite crisp dry‐yet‐fruity wine. Crisp refreshing
Te Pa Pinot Gris – New ZealandComplex beautifully crafted + tiered notes of peach; pear honeyed notes nuanced by almonds spices
Bouza Do Rei Albarino – SpainFragrant intense bouquet full of floral fruity undertones. Smooth flavoursome + a persistent fruity aftertaste
Te Pa Sauvignon Blanc – New ZealandBursting + intense aromas of grapefruit; lime zest passionfruit. Elderflower floral notes add allure complexity
Mil Piedras Viognier – ArgentinaFruity aromas of honeysuckle; ripe apricots; fresh grapes sugar coated orange peels are followed by a clean refreshing finish
Hesketh 'Wild At Heart ' Rose Australia
Di Maria Sparkling Rose Italy
Rolling Sauvignon Semillon AustraliaMedium
Don David Reserve Malbec ArgentinaCourse 1
Duo Of Soup ShotsCourse 2
Absolute Abode Fennel And Coriander Cured Salmon
Breaded Duck Confit With Pheasant
Laverstoke Farm Buffalo MozzarellaCourse 3
Quinoa Crusted Cod Fillet
Sweet Potato And Feta AranciniThis restaurant offers dishes containing these ingredients
Breakfast Starters
Seasonal Fruit And Berries£2Tapas / Snacks
Grilled Ciabatta£1Main
Trio Of Fishpan fried sea bass; herb crusted salmon; breaded salt cod bandade; french beans; fennel & spinach puree
£18Side Dishes
Saute New PotatoesCheeseboard
Montgomery Cheddar
Offers
Exclusive restaurant offer: Mediterranean Grilled Halloumi — 70% off for £4!




