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Contribute Feedback What Roselle F likes about Primo:
One of the best presented I have ever seen. The idea was great but the execution was terrible. Light up menus are awesome. Atmosphere is a ten. Menu selection is outstanding. I'm okay with the slow pace as I don't like being rushed through meals and at finer dining I prefer this, so that was a home run for me. However an hour after I ordered lamb shanks I was told they were out. Where they out when I ordered? There w... View all feedback.
What Bonnie D doesn't like about Primo:
Dissapointed. Very slow service, even though only 6 two tops seated at the time we were there. Took 45 minutes to get a drink, 90 to get the apps. Not a good wine selection at all. Had a mixed drink instead, and our server went behind the bar to mix it. How are you going to have a top restaurant without a bartender? Whatever. Food was alright, but way overhyped for what it was. The whole place spent tons of time talk... View all feedback.
I hosted a party here for my sister and it was wonderful, Esther is truly a pro! She was warm, professional and went above and beyond to make our event extremely special. The food was excellent and we got so many compliments on the party. I highly recommend Primo!
Small place but amazing. The food the wine service all 10s. The all chocolate kitchen is a must see. Once you go there it's for sure that your going back.
Took the wife here for our anniversary, and we were blown away! It has a very small, quiet, and intimate atmosphere. The specialty coffee drinks were delicious. The food and desserts were just simply incredible! Very friendly staff and waiters as well. Highly recommended!
Leisurely course enjoyment, fabulous fresh tastes, attentive service, and energized decor=memorable anniversary meal!
This is the one restaurant you must try in Chicago area. The food is great, especially the real Italian homemade gnocchi! Service was good too and the hostess outside explained us the menu and their “specials”. Having dinner at Primo is a sensational experience from wine to lights and music! I would recommend to book the “chef table” for your next dinner!
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