Mar Mar - LODI
Mar Mar
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The restaurant from LODI offers 26 different menus and drinks on the menu at an average price of $12.4.
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Who wrote reviews for this place? But are they true??? I read and reread, saw the photos and decided to book 2 days before, thinking that a super luxury place where you eat good fish, with a decent wine list... But what a disappointment I had has no boundaries!! It is located in the historic center of Lodi and perhaps the only beautiful thing this place has. At the entrance there was a 2 meter boy dressed as a chef or someone you couldn't understand, he looked like a butcher, his clothes were not very clean, he looked tired, his hair was coming out of his cap everywhere, he smelled of sweat ... The place was empty! ! And without heating, the only table was occupied by an Albanian family with a little girl wearing closed jackets who were cold too, but they were friends of hers and perhaps it was fine for them because they were treated like friends... I don't know. Cold as I felt it wasn't very normal.. They put us under Lampaga to warm us up and we left.. I had booked raw 2 days before,, they found 3 oysters for me, 6 prawns, tuna tartar (cut with large cubes) I've never seen tartare like this, and salmon, the only one they cut properly, we started with raw meat, it was a so so category, but I was hoping for risotto and sea bass... For still white wine it had Falangina (not excellent quality) and Passerina (I imagine even the one costing 3 euros a bottle), I didn't like either of them, he offered us the only sparkling wine he had Ferrari... .. Let's not forget that a fish restaurant... Choice of wines from one to 10 only 1 point I can give. Not good wine!! I took 1 falangina glass and said that I don't like it, it was wine costing 3 euros a bottle for sure, passerina almost the same, 2 glasses I took my friend 1 glass (but in the end they quantified it as 4) to say that not even half a glass reached the wine... The most beautiful and Risotto , they brought us rice with cling film on it, no smoke rose from the risotto, it was almost cold, maybe just warm!!! The prawn on top was cold (that mass of rice in the middle) and there was cheese, the rice was disgusting and pitiful. I left everything there!!! My friend ate so as not to make a bad impression. I gave up on ordering anything else, I thought it was better to leave it alone and move on to dessert. He took sea bass, it was hot, we saw it with a microscope, maybe it was good, but a portion for a 4 year old, thanks... Then I took a pie, which was the packaged one, I ate just for that... I bill 120 euros, 4 glasses of wine, raw 40 euros, 25 risotto that had to be thrown away, 25 sea bass... Lunch for two . But did you exchange apples for pears? Boys???? 25 euro first course (risotto but also a second course 25) in Milan in the center maybe you pay for dinner!! I also paid 120 euros but for an excellent menu! With at least a bottle of blange!!! But do you think that there are only idiots around? 120 euros for what? And you can want cash.. Wait a minute.. If I go to Japanese for lunch I eat 10 times better!!! And I pay at least half with a bottle of good wine!!! Wake up!!! Who wrote reviews for you??? You don't even deserve 2 stars!!! It is the truth !!! I am a customer from 01/24/2024! I have receipt. I'm true . I absolutely do not recommend to everyone!!!!
Meal type: Dinner Price per person: €50–60 Food: 5 Service: 5 Atmosphere: 4 Recommended dishes: Zuppa Inglese, Polipo E Gamberi Alla Catalana, Fritto Misto Parking space: Somewhat difficult to find parking Parking options: Free street parking, Paid street parking
Delicious food, excellent service and a warm environment... You can certainly find a lot of quality here, they put a lot of passion into it and you'll see guys that the sacrifices will take you far... Well done, I'll be back very soon Food: 5 Service: 5 Atmosphere: 5
Excellent fish restaurant in Lodi. Small but very welcoming environment and very kind owners. We will definitely return and I recommend it to anyone who wants to eat fish. Service: Dine in Meal type: Dinner Price per person: €40–50 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Polipo E Gamberi Alla Catalana, Fritto Misto
Menu
Antipasto
Tortino Di Alici Su Crema Di Porri$14.1
Ostriche Francesi Cadauna$3.5
Baccalà Mantecato Su Crostini Di Mais E Acciughe Del Cantabrico$15.3Piatto
Orzotto Con Gamberi Rossi Al Profumo Di Rosmarino Su Vellutata Di Pomodorini$15.3
Pasta Fresca Con Dadolata Di Spada, Julienne Di Zucchine E Pomodorini Al Sentore Di Menta$15.3
Tartare Di Manzo Più Contorno Di Stagione$17.7
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