Reviews
What Oral O'Conner likes about Casa Luna:
The restaurant is small but cozy, accommodating one or two groups of six or more at a time, but no more than that. Despite its size, the service is fast, efficient, and friendly. You start off with a complimentary bowl of chips and homemade salsa, and while you can upgrade to guacamole or queso, I didn’t feel the need to do so.
The menu offers a good variety, and there's something to satisfy every appetite. They ar... View all feedback. What Cristina Langworth doesn't like about Casa Luna:
We ordered the seafood chimichanga, which could have used a bit more baking time. The queso fundido was delicious, but the cheese-to-chorizo ratio was a bit off—could use more chorizo! However, the service and margarita were both excellent! View all feedback.
Reviews from various websites
Wow!! This place is super authentic and the food is so flavorful! They really know how to season the meats chicken, steak and pork. You have to try everything s...
read moreCasa Luna has the best fajitas! The restaurant is very clean and nicely decorated. I would highly recommend you give it a try.
An absolutely amazing experience with even more amazing food. The drive to Lodi is definelty worth it for this near authentic cuisine
There food is delicious but there hours are not consistent. We went to order on a Saturday and were closed. Extremely frustrating that restaurants in lodi can't...
read moreDrinks are a bit pricey, but the food and quality of service are worth every penny! Definitely recommend the Quesadilla Poblana with beef; the meat is seasoned...
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