Lusitano - Lobios
Lusitano
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This restaurant never fails to please; we have been visiting for many years and it is always excellent. This year, I had hake with assorted vegetables it came with asparagus, tomatoes, piment de padron among others and was beautifully cooked. Service is friendly and prompt. The restaurant attracts a crowd of local diners and is always popular decidedly so, Prices are a little above average for Galicia.
The whole area is really nice. There are many small villages around worth to pay a visit. If you happen to be there at lunchtime, you can either eat at the restaurant and choose a variety of local cuisine or eat at the bar something more on the go such as hamburgers, pizza or regular sandwiches. Really nice staff too.
This nice looking restaurant is serving traditional Galicië food and also great tapas. We had as starters croquettes stuffed with wild boar and chipirones or little cuttlefish. Both very tasty mains where a lovely piece of salmon and a special meat from the porco preto. It all tasted great!
This is an attractive and good hotel in the mountain region of Galicia, Spain close to the border with Portugal and its stunning Peneda Geres National Park. Lobios is a small spa town renowned for its hot springs water sources where you can even go into the hot water of the river. The hotel has a bar, cafe and restaurant.
I have been eating really excellent food here for a dozen years now. It is always splendid. This time, we splashed out and had assorted cold meats and cheeses, lobster with rice, desserts and coffee. I think we got an entire lobster with our main course for two, but the total cost, with decent local wine, cost us 55 Euro for 2 persons, a bargain indeed. It is well worth the 50 mile round trip from where we stay in portugal just to eat here.
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