The Gray Ox - Liversedge

We came here for an evening meal and having not been for sometime we realised it was pre covid since we last came so decided it was time to come back we were so... read more We came here for an evening meal and having not been for sometime we realised it was pre covid since we last came so decided it was time to come back we were so glad we did. The surrounding are as always warm welcoming, our table was ready for us and although we were quite early we had a drink first we’re given some menus and told we could take our seats at our leisure by the wonderful waitress whose name I sadly did not get but was friendly gave great natural service. We chose for starters between us the Pigeon Breast with black pudding celeriac purée and the Crevettes with garlic Alioli. Both good sized portions and cooked perfectly especially the pigeon breast. For mains we opted for slow cooked shin beef with creamy mash, veg a Jus and the Gray ox burger which came with a very generous portion of fries, salad homemade onion rings. Both extremely filling the beef melted in the mouth. We were so full we simply could not fit in a dessert maybe next time. It was nice to be back and see that nothing had changed in the standards quality of food. We certainly won’t leave it as long next time to come back.

What can I say but absolutely superb in every way from the food to the service. Millie our waitress was absolutely brilliant, and the food was amazing,it was my... read more What can I say but absolutely superb in every way from the food to the service. Millie our waitress was absolutely brilliant, and the food was amazing,it was my third visit here and it didn't fail to impress. We had the sirloin and sides, absolutely delighted with our choices, and the peppercorn sauce was the best I've had. I would strongly recommend here

This was a birthday lunch treat for myself, my partner had got a deal via Groupon, she had been here years ago and had a great evening here. On this occasion we... read more This was a birthday lunch treat for myself, my partner had got a deal via Groupon, she had been here years ago and had a great evening here. On this occasion we were welcomed by the owner, he was warm, engaging, knowledgeable about all menus, both food drink. We had for starters: Seared king scallops, crispy chorizo, celeriac truffle puree, Confit duck leg, pomegranate, mint, coriander, crispy shallots, soy, plum chilli dressing, both were fabulous, we shared. For mains we both had the 10oz 32-day aged Waterford Farm, Yorkshire grass-fed sirloin steak, hand-cut chips, roasted field mushroom, rocket and parmesan salad, with a Peppercorn and Blue Cheese sauce, superbly cooked and full of all the right flavours. For dessert we shared (as we were full) a Vanilla Cointreau crème Brule, ginger shortbread, again delicious, hit the sweet spot perfectly. I highly recommend this venue for either a fabulous meal or just a pop in for a drink. We thoroughly enjoyed the whole experience and will defiantly be back soon.

Just visited this wonderful pud ,the food was beautiful and portions were great, could not eat all that was put in front of me ,we will definitely be back for m... read more Just visited this wonderful pud ,the food was beautiful and portions were great, could not eat all that was put in front of me ,we will definitely be back for more, the food is great but the staff are very welcoming, specially the hostess Rebecca who made us feel very welcome, this is a little diamond of a place Food: 5 Service: 5 Atmosphere: 5

Just bobbed in for a drink, ended up having a bite to eat. Delicious. Price per person: £1–10 Food: 5 Service: 5 Atmosphere: 5 read more Just bobbed in for a drink, ended up having a bite to eat. Delicious. Price per person: £1–10 Food: 5 Service: 5 Atmosphere: 5