Posada - Full Menu

#25 - Mexican - Livermore, Steak, American

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matt-meiers
07.03.2025

Food: 5 Service: 4 Atmosphere: 4

Drinking was good. the personal is very friendly. eating was just ok. highlights are the baked flower charcoal. the aguachile rib 48) was in a lemon sauce which was good to season and exaggerate the meat. the black garnel and chorizo had good taste, but it was more like a Portuguese linguika not a chorizo 30). beautiful place to hang and have a good time. service was excellent. eating was just ok

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