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Exclusive restaurant offers: Filet Au Poivre -70% for $9.1 !
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From The Counter
Starters
Coquille St. Jacques
Moules Farcies
Spinach Quiche
Dessert
Gâteau Au Fromage
Tartuffe
Tarte Aux Fruits
A La Carte - Viandes
Escalope De Veau Normande
$26.5
$26.5
Onglet Bernaise
$25.5
$25.5
Cote De Veau Aux Oignons
$34.3
$34.3
Entrecôte Bordelaise
$28.4
$28.4
Main Course
Canard À L'orange
Canard Aux Pêches
$27.4
$27.4
Brochette D'agneau
Plat
Pâtes Aux Fruits De Mer
Warm Tapas
Twilight Menu - Entrees
Truite Almondine
Brochette Dagneau
Entree Without Appetizer
Sole Provencale
Saumon A Laneth
Dessert Et Cafe, The
Cotes Dagneau A Lail
Quiches
Quiche Aux Épinards
Grill
Cotes D'agneau
Nos Specialités (Our Specialties)
Pate Du Jour
Poulet A La Moutarde
Plats Principaux
Truite Aux Amandes
$26.5
$26.5
Entree
Saumon À L'aneth
Meats
Onglet Bearnaise
Soupes - Salades
Soupe A Loignon
Les Entrées
Buf Bourguignon
Canard A Lorange
Twilight Menu- Desserts
Gâteau Aux Fraises
Chef Selection - Entrees
Dessert Cafe Or Tea
Poulet A La Dijonnaise
Chef Selection - Hors D'uvres
Pate Du Joure
Complete Dinner - Entrees
Pates Cheveaux D'ange
A La Carte - Hors D'uvres
Ramequin Au Fromage
$9.8
$9.8
Quiche Lorrain
$7.8
$7.8
Bestel
A La Carte - Grillades
Cotes D'agneau Persillees
$26.5
$26.5
A La Carte - Poissons
Bass Or Snapper Au Poivre
$26.5
$26.5
Pates Cheveux D'ange
$24.5
$24.5
Saumon Laneth
$25.5
$25.5
Crevettes De Nice
$26.5
$26.5
A La Carte - Volailles
Poulet A La Sauce Dijonnaise
$22.5
$22.5
Canard Aux Framboises
$27.4
$27.4
Brochette De Poulet Au Poivre Vert
$23.5
$23.5
Entrées
Coquille St.-Jacques
French Onion Soup
$9.8
$9.8
Savory Pastries
Burgundy Snails
Seafood
Mussels Mariniere
Desserts
Homemade Quiches
Mains
From The Land
Filet Au Poivre
$30.4
$30.4
Dejeune
Onglet Grillè
Midi Express
Spécial Du Jour
Main
Moules Provençales
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