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Contribute FeedbackAlthough the Risotto and the Clam appetizer were very good, the calf soup was tasteless and overdue, the service was not available. The owner never once asked how we liked our meals and when we asked if the fish stew could be laid over rice or pasta, he refused rudely. No salt on the table, we should eat food according to HIS taste not ours. No water and the two waiters were missing the most night, which led us to ask if they were also cooking and washing dishes, while nicola went with nose stuck in the air. We had to look out when one of the two waiters went by to be water, salt, ck, etc., Saturday night, small place, but packed, not worth the merging and spoken by pompös nicola. Last time we waste our time and money on this passable Italian restaurant. For a BYO, was expensive at over $200. for 4 entrees and 3 appetizers (I did not recommend the 4th terrible cod salad, which Nicola very much!