Buonapoletano - Lisbon

The carbonara was excellent, with amazing speck and cheese with a good portion size. the speck and the cheese were fantastic tables were back, with not much space between them. if she is a 6 foot adult and another 6 foot adult behind them, it would be unpleasant. we enjoyed other restaurants with a better ambiente, this was a 3 to 4 of 5 but nothing extraordinary service was on the slow unstoppable side. on the eve our weeping was invisibly advanced (the sign of the great service) here were the server busy and they pour. our server just talked about passable English the wine selection was very limited, we had a good 25 € bottle, but there was nothing for those who prefer dry red. young and fruity was all they claimed to offer.

Had a paprikasalat, pasta pizza. everything was delicious and well designed. highly recommended.

Fresh, delicious and beautifully decorated Burrata salad and caprese salad and absolutely wonderful pizza. the crust is light, but chewing and roaming. best fizzy red fruits sangria we've ever had. perfect service, nice little restaurant.

A great restaurant! the food was wonderful, possibly the best fukinus I ever had, and my man was ridden about the red fruit panacotta. it would definitely add to their list of things to do in lisbon.

Very nice place. Our food was delicious. The waiters were nice and welcoming!