Indisciplinado - Lisboa

Muito gostoso, mas achei as carnes com pouco sal fui com uma promoção do the fork. read more Muito gostoso, mas achei as carnes com pouco sal fui com uma promoção do the fork.

Tacos de chicharrón prensado, anyone? This place is among the best for Mexican specialties in Lisbon, cooked by a lovely Mexican couple. Absolutely recommended! read more Tacos de chicharrón prensado, anyone? This place is among the best for Mexican specialties in Lisbon, cooked by a lovely Mexican couple. Absolutely recommended!

All very High Quality; house wine, cheese, guaacamole, tacos, mojitos, music, staff, atmosphere, location. read more All very High Quality; house wine, cheese, guaacamole, tacos, mojitos, music, staff, atmosphere, location.

Had a takeaway dinner from Indisciplinado tonight after a long day travelling and sightseeing. The tacos were delicious and the hosts are super friendly! We'll... read more Had a takeaway dinner from Indisciplinado tonight after a long day travelling and sightseeing. The tacos were delicious and the hosts are super friendly! We'll definitely try ro go again even if we're only spending a few days in Lisboa.

Português: A comida é muito boa e caseira! Pedimos os torresmos e o bife de vitela à parmesiana, as taças de vinho e tudo ficou por 23€. O atendimento foi super... read more Português: A comida é muito boa e caseira! Pedimos os torresmos e o bife de vitela à parmesiana, as taças de vinho e tudo ficou por 23€. O atendimento foi super simpático — não me lembro do nome do rapaz, mas esteve sempre atento a nós e apreciámos imenso isso. Depois de um dia de trabalho stressante, uma refeição caseira, acolhedora e com boa matéria-prima é sempre bem-vinda. English: The food is really good and homemade! We ordered the pork cracklings and the veal parmesan steak, plus glasses of wine — everything was just €23. The service was super friendly — I don’t remember the guy’s name, but he was always attentive, and we really appreciated that. After a stressful workday, homemade food, warmth, and good ingredients are always the best. ⸻