Reviews - Caseiro
Reviews summary
What jasnote dislikes about Caseiro:
If I could give zero stars I would. I usually read reviews first but we spontaneously stopped here for lunch. The food was so lousy. I had grilled sardines that were gross and I usually love them. The other two had bacalhao al abras which wasn’t good. Go anywhere else. View all feedback.
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Reviews from various users
Last update : 29.03.2024
Food in this restaurant was ok, service not so great. They close at 4pm, however they continue to seat customers until very close to this which leaves you feeling hurried and gobbling your food so that they can close up. Keep looking, there's plenty of restaurants nearby
The owner/manager is just the WORST restaurant manager I've dealt with. We (3 people) arrived at 20:30 and ordered a bottle of wine. While we were chatting the owner/manager pushed the waiter several times to makes us order, we refused and said we wanted to talk a bit before ordering. Minutes later he himself arrived and pushed us to order. When we asked closing times (and kitchen-closing times) he said if we don't order now we won't have any food, so -reluctantly- we did. After finishing, the waiter came immediately to gather dishes/cuttlery and the owner/manager put the dessert menu into our faces!!! We refused after all his rudeness and mistreatment. He went for a minute and came back with the bill (without even asking) and started turning off the lights of the place. We had to chug half a bottle of wine in 1 minute in order to leave. We don't blame the employees. The owner/manager had a rush and made us swallow the food and chug the wine in minutes so they could leave...Given the aforementioned, in spite the food is decent, the prices are extremelly high. My advice: There are many better places 2-minutes away by foot. Go elsewhere.
If I could give zero stars I would. I usually read reviews first but we spontaneously stopped here for lunch. The food was so lousy. I had grilled sardines that were gross and I usually love them. The other two had bacalhao al abras which wasn’t good. Go anywhere else.
It was windy so did not fancy sitting outside at one of the many tourist traps. We were welcomed in. The menu is simple. Everything is homemade. Husband had the bacalhau and fried potatoes to die for. I had the acorda [fish stew, mostly prawns, with bread mixed in] excellent! Followed by fresh mango, coffee and ginja [cherry liquour]. Cost €51. Excellent value and a lovely experience.

