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Contribute Feedback What Lorraine Reynaud likes about Bar Brasserie l'Agence:
place accessible to the center of the lilac and welcoming varied between brewery / Italian / dish of the day / quality burgerproducts and kitchens correctly in correct prices I took a burger that was very good practice and eyes closed! View all feedback.
What Joseph Thompson doesn't like about Bar Brasserie l'Agence:
Discovering this brewery during a lunch between colleagues friendly decoration in the style brewery New York home friendly and original smiling with cheap dishes and which seem to be homemade as far as I am concerned I took the complete omelette to 8,50€ certified made with organic eggs. My dish was full: nice omelette (fresh mushrooms, nice ham, lots of cheese) with salad and fried this prize there, it was very good... View all feedback.
Seduced by the name of the restaurant and by its burger "veritable cheese des appalaches", I was tempted by the delivery ubereats this noon. the result is more than disappointing. The advice giving a rating of 4.5/5 had ended to convince me, but I have to say that the agency is overnoted.Let's start with the right points: the vegetables are fresh (tomate, salad) and the steak is of good quality, well cooked. The bread is correct but without more. : - fries are worthy of a kebab, frozen, without flavor, it is always aberrant to see that an establishment that wants to be a restaurant is unable to make correct fries. even mccains would be of better quality in this case-. overdose ketchup in the burger, it's getting swept away and I didn't even dignified finish the hamburger entirely for that reason. In addition, the industrial ketchup is a much too basic sauce when it is called its burger "veritable cheese of appalachies-" the cheese "creamy cheddar" is only a simple slice of cheddar for hamburger, a cow type that laughs. damage, in a cheese, cheese is more than important. Where's the talent of the cooks? Where is the passion and desire to convey to the customer this love of the kitchen? Where is the desire to cook something good and who will give the urge to come back?I don't advise, and wouldn't return. I didn't even finish my dish. 15,50€ lost.
Discovering this brewery during a lunch between colleagues friendly decoration in the style brewery New York home friendly and original smiling with cheap dishes and which seem to be homemade as far as I am concerned I took the complete omelette to 8,50€ certified made with organic eggs. My dish was full: nice omelette (fresh mushrooms, nice ham, lots of cheese) with salad and fried this prize there, it was very good and delighted by my colleagues were disappointed. especially the one who decided to take the home eggplant at 13,50€: small and boff dish according to his sayings so to you to see!
Good brewery in the city centre, welcoming and offering a varied map. prices are honest and the dishes are pretty good. the room is well arranged (without a play of words!) and allows to have space between the tables. nice lunch with friends, to renew.
Place accessible to the center of the lilac and welcoming varied between brewery / Italian / dish of the day / quality burgerproducts and kitchens correctly in correct prices I took a burger that was very good practice and eyes closed!
A real brewery, that is to say a warm establishment, where staff welcome you, advises you, both for dishes and for drinks. The kitchen is based on fresh products and is quite perceptible.