Reviews

Overall Total Score
3.8 out of 5
Very good | 698 reviews

What Kenneth V Reyes likes about Crew:
Discovered this place on my Food tour as it was the start point but have come back on my own twice just because the coffee and atmosphere is excellent and I wish we had something similar back home. The pastries are all delicious (i’ve had several), the coffee is nice and bold but not bitter (the mocha is quite excellent), and the atmosphere is fantastic. It can be incredibly busy during the day time but the evening i... View all feedback.

Reviews from various websites

Facebookpag
5.0 ★ from 30 reviews
Miklos
05.06.2024 - 23:23

Great atmosphere but super expensive. The food was good but the coffee was below average. At these prices I would’ve expected more.

Mike
05.06.2024 - 23:23

Low key work/lounge atmosphere in a cavernous old bank. I ordered Matcha latte with almond milk.

Dan
05.06.2024 - 23:23

Awesome ombionc and good coffee. The young man serving us was really nice. We plan to visit again before we return home to Texas.

Samuel
05.06.2024 - 23:23

Very cool spot to sip on a cup of coffee and admire a buzzing, beautiful, and energy rich workspace. Definitely an impressive cafe, to say the least.

Mary
05.06.2024 - 23:23

Such a beautiful setting! My small salad was nutritious and tasty. Good vibe, too!

Restaurantguru
3.8 ★ from 698 reviews

Good Rated Restaurants near L'Ile-Bizard—Sainte-Genevieve

4.9
Menu
Table booking
Open Now
4.9
Menu
Table booking
Open Now
City: Laval (near L'Ile-Bizard—Sainte-Genevieve), 3657 Boul Dagenais O, Laval, Canada
"The food was good!!! I recommend ???"
4.9
Menu
Table booking
Open Now
4.9
Menu
Table booking
Open Now
City: Sainte-Julie (near L'Ile-Bizard—Sainte-Genevieve), 509 Ave Jules-Choquet | Suite I, Sainte-Julie, Quebec J3E 1W6, Canada, J3E1W6
"Perfect place!! Everything is excellent!! The coffee is roasted on site and the owner offers us a wide variety, as well as several little treats to sn..."
4.7
Menu
Table booking
Open Now
4.7
Menu
Table booking
Open Now
City: Eau Claire (near L'Ile-Bizard—Sainte-Genevieve), Zaragoza 445 Colonia Centro 48300 Puerto Vallarta, Eau Claire, United States
"The service was top notch and the food was exquisite."
4.5
Menu
Table booking
Open Now
4.5
Menu
Table booking
Open Now
City: E Montreal (near L'Ile-Bizard—Sainte-Genevieve), 423 Saint-Claude Montréal, QC H2Y 3B6, H2Y1E3, E Montreal, United States
"Very good service. Food is decent. Not crazy."
4.8
Menu
Table booking
Open Now
4.8
Menu
Table booking
Open Now
City: Montréal (near L'Ile-Bizard—Sainte-Genevieve), 443 Saint-Vincent St, Montréal, Canada
"Everything was delicious. Order whatever suits your fancy"
4.7
Menu
Table booking
Open Now
4.7
Menu
Table booking
Open Now
City: Montreal (near L'Ile-Bizard—Sainte-Genevieve), 443 rue St-Francois-Xavier Montréal, QC H2Y 2T1, H2Y1W9, Montreal, United States
"The tasting menu is delicious and wellpresented"
4.7
Menu
Table booking
Open Now
4.7
Menu
Table booking
Open Now
City: Montréal (near L'Ile-Bizard—Sainte-Genevieve), 1991 Rue Beaubien East, Montreal, Quebec H2G 1M2, Canada, H2G1M2, Montréal
"The owners and workers are really nice! The black coffee and soy latte were really good! The vibe is sunny and relaxed. No fireworks here, just a grea..."
4.2
Menu
Table booking
Open Now
4.2
Menu
Table booking
Open Now
City: Montréal (near L'Ile-Bizard—Sainte-Genevieve), 1803 rue Poirier, Montreal, Quebec H4L 5K8, Canada, H4L1J3, Montréal
".....tried this place a friend birthday ...was not really sure because critics on this site were pretty bad ,,,so i went anyway ,,,even on friday not..."
4.8
Menu
Table booking
Open Now
4.8
Menu
Table booking
Open Now
City: Verdun (near L'Ile-Bizard—Sainte-Genevieve), 3610 rue Wellington Verdun, QC H4G 1T6, H4G1T6, United States
"Great food. Steal was done perfectly. Great service."
4.8
Menu
Open Now
4.8
Menu
Open Now
City: Saint-Laurent (near L'Ile-Bizard—Sainte-Genevieve), 751 Blvd. Cote-Vertu Ouest, H4L 1Y6, Saint-laurent, Canada, Saint-Laurent
"I ordered calamari and it was perfectly crispy on the outside. It wasn't too greasy and the calamari itself was tender. The homemade tartar sauce was..."