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Nestled within the ongoing renovation of The Campbell House, the restaurant offers a promising dining experience marked by high-quality dishes and attentive service. Guests rave about the delightful hot brown and the noteworthy Berkshire pork chop, enhanced by fresh, local ingredients. The diverse menu features both small plates and hearty entrees, catering to various tastes. While breakfast options are filling, they lean towards the simple side. The vibrant atmosphere is complemented by plans for a new bourbon bar, generating excitement for the upcoming changes. Overall, visitors leave impressed and eager to return.

Helen
29.11.2023 - 13:26
BonnieNimmo
29.11.2023 - 13:26
Kalvia96
29.11.2023 - 13:26
188RICHARDB
29.11.2023 - 13:26
John
29.11.2023 - 13:26

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