Menu - Rails

Juicy chicken breast; prosciutto & Swiss cheese

Irish mashed potatoes; shallots & sour cream rolled in panko & fried; accompanied by house‐made blue cheese dressing

Toasted baguettes romanced + fresh tomatoes; basil; red onions; mozzarella cheese & balsamic reduction

Hand‐cut fries; milled + your choice of: Savory bacon & melted mozzarella cheese Or Sweet & tangy barbecued shredded pork blended + Havarti dill cheese Or House‐made chili topped + shredded cheddar cheese

House‐made hummus + assorted veggies

Two mini burgers; your choice of pulled pork; ground beef; / both + hand‐cut fries

House‐made pork pate + moustache‐spin‐inducing mustard & toasted baguette slices

Pasta + creamy cheese sauce; bacon; jalapeño peppers & breadcrumbs. Add lobster – market price

Fresh Maine lobster meat + creamy Newberg sauce

Atlantic salmon filet

Blend of romaine & iceberg lettuce; tomatoes; red onions; cucumbers & carrots

Romaine lettuce; parmesan cheese; house‐made Caesar dressing; croutons & anchovies

Iceberg lettuce; blue cheese crumbles; tomatoes; bacon; covered + house‐made blue cheese dressing

Seasoned jumbo chicken wings worth crowing about

Industry Days 25% off for those in hospitality & dining. Happy Hour 5 7: $2.50 well & $1.50 bottled beer

Happy Hour 5‐7: $2.50 well & $1.50 bottled beer

BBQ pulled pork; Havarti dill cheese & house‐made sauce

Sausage; breadcrumbs & parmesan kilted egg served + house‐made mustard aioli

Hand‐shaved steak & melty provolone cheese

10oz hand‐cut local beef

Applewood smoked; seasoned whole local hen

Marinated 10oz hand‐cut local beef

Marinated & fire‐grilled portabella mushroom caps

Breaded baked haddock; roasted red potatoes; sautéed green beans & lemon caper beurre blanc sauce

St. Louis‐style pork ribs marinated in house‐made sauce