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Contribute Feedback What Susana N likes about Chai's Garden:
This restaurant is a hidden treasure located in the center of Nunhead. It is particularly wonderful in the summertime with its numerous outdoor seating options. The interior is adorned with traditional Thai decor and creates a cozy atmosphere with ambient sounds. The food is both affordable and remarkably fresh, prepared by a family-run establishment that brings a homely touch to every dish. The waitstaff are friendl... View all feedback.
What LDNGIRLSE1 doesn't like about Chai's Garden:
It was very quiet when me and friends arrived. Waitress seemed unwelcoming and not once during our 2 hour stay, she ever smiled. Food was okay. It used to be better many years ago. I felt disappointed. Pub next door, hardly any seats at all so had to sit outside. Won't be coming back to either the pub or restaurant. The only improvement here is the outdoor seating area. View all feedback.
Eating was only minutes late and cold. the tofu pad thai tasted so overwhelming of fish that we had to throw them away (we are vegetarian and assumed that the vegetables pad thai would not be boiled in fish). also there were very large pieces of tofu./ we called them to explain this and offered no compensation. would not be eating here again.
Great local restaurant. delicious Thai food in charming ambiente can recommend the tempura vegetables and tofu green curry, in particular. helpful staff has seen me that the Tempoura battery did not contain any ice. (I'm vegan, but my partner was equally satisfied with his bark curry the curries were quite hot, but I'm sure they can give up on request.
Great local restaurant. delicious Thai food in charming ambiente can recommend the tempura vegetables and tofu green curry, in particular. helpful staff has seen me that the Tempoura battery did not contain any ice. (I'm vegan, but my partner was equally satisfied with his cattle cure. the curries were pretty hot, but I'm sure they can give up on request.
Authenticity Thai food, was very satisfied. we just went because the kitchen remains open until 10 o'clock, but I was glad we landed here. they can choose to eat in the restaurant or pub, which means it fits to the lazy Sundays, family celebrations and even the first date. probably with a starter average £5.50 and a pornstar at around £9. and as pub, they beat most restaurants' drinking hands down! had the starter plate, tom yamsuppe and drunken duck that was quite new to me but. satay was the best I had in Britain. suppe was authentic, though feels a little overpriced at £6.50, but maybe I just find something to be picky!
Hidden local gem. chai’s seemed like a great idea after a tramp round nowheadfriedhof on the New Year’s Day, especially when we knew we had a cheeky pint in skehans before and then the back door and the stairs down to chai’s, which is located in the garden of the pub. it is in any case one of those places that you need to know how they are very unlikely to get through. the restaurant itself is a large winter garden with wooden furniture and is decorated with a beautiful selection of Thai artifacts. the staff is very friendly and pleased to provide advice when needed. I have lost the number of paintings I have dined here with b and friends in the last years; it is a local favorite and can be instructed to serve a tasty thai firm whenever they feel the need for some spicy comfort eating without breaking the bank. we have settled down with our usual starter of the jasmine platter who was a nice selection of Thai favorites. our gast patrick had the tom woon suppe that came with a lot of well aromatized huh. for the net we had a masamanic curry, huhn panang and my personal favorite the tamarinde duck, which is a cut breast sitting on a bed of seaweed with a very tasty sweet and sour sauce. there is a small cheap wine list or they can order beer or larger from the pub and have brought it through. it is very popular among the locals here at the weekend, so I would recommend booking in advance. we were very happy in the cool night air with the way we had left in 2011.