Reviews
What Nancy Erdmann doesn't like about Pizzeria la Fringale:
The large pizza is ridiculously small, paste and ingredients just average. if the high price is added to this, the rating is just higher than "mediocre". Pass your way! View all feedback. What june davis likes about Pizzeria la Fringale:
Great discovery of this pizzeria, surely family-friendly. One street off the road that runs along the coast, this is not necessarily the first restaurant on the list. But in terms of quality/taste of the pizzas, they were really delicious. I had a rather original pizza, the Signature, with beetroot pesto, zucchini, smoked cheese and pastrami and I can tell you that the taste was divine, I can only recommend it! If yo... View all feedback.
Reviews from various websites
Owner change, friendly and warm welcome of the owners, good atmosphere, good pizza with organic paste and organic or local ingredients we loved we will come bac...
read moreOwner change!! We were conquered by the reception of new owners, excellent pizzas and new recipes based on vegetables, choice of quality products, organic or lo...
read moreFinally a restaurant that has not forgotten that pizza is also a pate and a sauce base and not a mixture of ingredients (often the same). here we have a light a...
read moreVery beautiful to discover this new pizzeria, pizzas are excellent and original. the products are fresh, the pizza dough is homemade, which is rare, and we enjo...
read morePizzas garnis !!! At the top of the summit!!! Very friendly and fast service!!! It's time to come back.
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read moreGreat discovery of this pizzeria, surely family-friendly. One street off the road that runs along the coast, this is not necessarily the first restaurant on the...
read moreOrder on site for 2 pizzas, probably the best Pizzeria in Les Sables d'Olonne and probably one of the best pizzerias I have been to in France
One of the best pizzas I have eaten in my life
Very good pizzeria and pleasant staff, I recommend!
A pure moment of pleasure for the taste buds, a very warm welcome of the patrons. A table that asks to be known. Thank you very much for this moment of pleasure...
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