Reviews
What Aglae Koss doesn't like about Les Embruns:
very friendly welcome. Then we were just there for dessert. A good salidou for my husband. I'm a big maroon crêpe in front of me. Great! but not the good quality of our good Breton crepes (we who are from Rennes)Just from the side there otherwise welcome perfect. we cannot judge dishes View all feedback. What Louis Bouvet likes about Les Embruns:
the stuffed crab and its slightly spicy exotic salad are a treat. We spend a good time each year in this simple and pleasant place. The cakes and pancakes are not left. The whole thing's a copious one. We can just stop there for a drink or a cocktail in the day, not to miss if you pass by the flies. View all feedback.
Reviews from various websites
A little hollow in the day lunch or not here we can eat when we want. for our part of the cakes and pancakes and yes the bretagne is its without forgetting the...
read moreThank you for your welcome, finally a restaurant that agrees to serve us at 21:30 in the middle of the season. fried mussels very good and fast and very pleasan...
read moreWe were looking for a creperia with young children. the reception is warm but the crêpes are very medium.
Frankly to avoid, you are on the terrace and there are lots of miners who consume alcohol, you are swollen by the stings of cannabis. when fried mussels, someti...
read moreIt is a great coffee/restaurant because it offers everything: the crepes; cakes and also meat and fish etc
{{ slotProps.result.comment | strip_tags | str_limit(160) | ucfirst }}
read more