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Contribute Feedback What Louis Bouvet likes about Les Embruns:
the stuffed crab and its slightly spicy exotic salad are a treat. We spend a good time each year in this simple and pleasant place. The cakes and pancakes are not left. The whole thing's a copious one. We can just stop there for a drink or a cocktail in the day, not to miss if you pass by the flies. View all feedback.
What Aglae Koss doesn't like about Les Embruns:
very friendly welcome. Then we were just there for dessert. A good salidou for my husband. I'm a big maroon crêpe in front of me. Great! but not the good quality of our good Breton crepes (we who are from Rennes)Just from the side there otherwise welcome perfect. we cannot judge dishes View all feedback.
Thank you for your welcome, finally a restaurant that agrees to serve us at 21:30 in the middle of the season. fried mussels very good and fast and very pleasant service. We'll be back.
We were looking for a creperia with young children. the reception is warm but the crêpes are very medium.
Frankly to avoid, you are on the terrace and there are lots of miners who consume alcohol, you are swollen by the stings of cannabis. when fried mussels, sometimes you need to purge the oil or change it 3/20 as a note seen in the price
It is a great coffee/restaurant because it offers everything: the crepes; cakes and also meat and fish etc
A little hollow in the day lunch or not here we can eat when we want. for our part of the cakes and pancakes and yes the bretagne is its without forgetting the bowl of cider that goes with. We tested a good part of the slabs but not had time to test them all but we will return in addition we were in one of the camps nearby so no need to take the car. very welcoming and seeing us come back often we advise on visits or other things to do in the area more effective than the tourist office.
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