Velvette - Les Gets
Velvette
Menu
Here you will find the menu of Velvette in Les Gets. At the moment, there are 31 dishes and drinks on the menu.
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Was Anonym at Velvette a mag?
very beautiful frame, efficient and very kind service. pizzas are very good and light, even if the price is in the top standard for what they are. The desserts are simple and good. In total, top restaurant especially at the level of the setting, at the level of the kitchen, lacks a little something to make it ecstasy View all feedback.
What Anonym dislikes about Velvette:
The staff is 100% food is zero. Insipid and not seasonal mix of fantasy things. Ewe cheese with oriental uterine? Very expensive. The pastries are bricks, so much pastry. Actually too much. Staff are 100% food is zero. Tasteless, unseasonal mash up of fancy things. Sheep cheese with oriental stir fry? Very expensive. Pastries are bricks, so much pastry. In fact far too much. View all feedback.
We ordered some crayfish raviolis for 6 for new years eve. Not only was it uncooked, it was also soaked in a really heavy cream which made it impossible to eat. Very expensive too. There is a lot of hype around this concept store where you can buy anything from pizza to notebooks to plates and cakes. Maybe they should stick to one thing they do well...
Very beautiful frame, efficient and very kind service. pizzas are very good and light, even if the price is in the top standard for what they are. The desserts are simple and good. In total, top restaurant especially at the level of the setting, at the level of the kitchen, lacks a little something to make it ecstasy
Superb, delicious food especially the pizza and the lamb pitta. One of the best places to eat now in Les gets. A real positive surprise and a nice alternative to lots of other established restaurants.
We had a great meal here, lots of interesting food and the menu is marked up with gluten free options which included tacos, sashimi and pork fillet. A great location on the high street and friendly staff.
The one star is for the fabulous front of house team. Simply gorgeous. The food was frankly extremely poor. Expensive for what was delivered, then either tactless or combinations that simply do not work. Sheep milk cheese with soya shitake mushrooms and tzatziki for one. Certainly not what was described enthusiastically as a today special. The pastry selection looked copious, and Indeed the size and heaviness of a brike. Despite the lovely staff. I would rather starve than return.
Full Menu
Snacks
Crème Brûlée Chèvre - Romarin$11.8
Œufs À La Coque - Mouillettes Aux Champignons - Comté$16.6
Ribs - Sauce Gochujang$22.5
Palourdes Ameijoas$24.8
Agneau Confit - Citron - Oignons$26.0
Saint Jacques - Chou Kale - Lard De Colonnata - Amandes$35.5
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