Menu - Carma

#10 - Mexican - Leawood, Italian, Chicken

Menu

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The menu of Carma from Leawood includes 62 courses. On average the courses or drinks on the menu cost approximately $17.2. You can view the categories on the menu below.

Menu

  • Italian

    Chicken Marsala

    Charbroiled chicken breast topped + mushrooms; green peppers & Marsala wine sauce.

    $20.1
  • Paradise House Specialties

    Steak Oscar
    Steak Oscar

    Two 4 oz filets served alongside shrimp; fresh sea scallops & fresh asparagus in a garlic cream sauce + a side of fresh linguine.

    $30.1
  • Fish

    Salmon Oscar
    Salmon Oscar

    Charbroiled salmon filet + shrimp; fresh scallops; fresh asparagus & garlic cream sauce.

    $29.1
  • Pasta

    Ravioli

    Your choice of meat; cheese / combination served in our house marinara.

    $15.0
    Fettuccine Alfredo

    Fettuccine + a cream; butter & parmesan cheese sauce.

    $16.0
    Capellini Pomodoro

    Angel hair pasta served + olive oil; fresh basil; garlic; crushed tomatoes & a touch of Italian parsley + a sprinkle of shredded fresh parmesan cheese.

    $17.0
    Mostaccioli With Prosciutto
    Mostaccioli With Prosciutto

    Mostaccioli served + sauteed prosciutto ham; red onions; fresh basil; capers & a tomato cream sauce.

    $17.0
    Linguine Valerie
    Linguine Valerie

    Linguine served + mixed vegetables; olive oil; garlic & basil.

    $16.0
    Richmond's Rigatoni
    Richmond's Rigatoni

    Rigatoni served + shaved prosciutto ham; mushrooms & peas in a vodka tomato & garlic cream sauce.

    $19.0
    Shelley's Bolognese
    Shelley's Bolognese

    Fresh spaghetti sautéed + onions; carrots; mushrooms; garlic; chopped Scimeca's Italian sausage & our house meat sauce. Topped + mozzarella cheese & oven baked.

    $21.1
  • Salads

    House Salad

    Romaine & iceberg lettuce; pimientos; artichoke hearts; red onions & fresh parmesan cheese in a red wine vinaigrette.

    $4.0
    Caesar Salad

    Romaine lettuce; fresh shredded parmesan; garlic croutons & our own Caesar dressing.

    $4.0
    Wedge Salad

    Wedge of iceberg lettuce topped + Applewood bacon; bleu cheese crumbles & diced Roma tomatoes. Served + our house Ranch dressing.

    $4.0
  • Entrées

    Squid

    Breaded & fried calamari sautéed in olive oil; parsley & garlic.

    $8.0
    Toasted Ravioli

    Raviolis stuffed + your choice of meat; cheese / a combination.

    $6.0
    Stuffed Artichoke

    Fresh artichoke stuffed + bread crumbs & a garlic butter sauce.

    $8.0
  • Baked

    Lasagna

    Lasagna made + our own chopped meatballs; marinara sauce; fresh made sheets of pasta & ricotta cheese.

    $18.0
  • Meat Dishes

    Meatballs

    House made Italian meatballs served + marinara.

    $6.0
  • Fettuccine

    Fettuccine Carbonara

    Fresh fettuccine served + sautéed Applewood bacon; onions & peas in a cream; butter; egg & parmesan cheese sauce.

    $23.1
  • Dinners And Entrees

    Eggplant Parmesan

    Lightly breaded; fried & baked eggplant slices topped + provel cheese & our marinara sauce. Served atop fresh linguine.

    $17.0
  • Offers

    Exclusive restaurant offer: Tilapia Ala Marisa — 70% off for $6.9!

  • Fish & Seafood

    Blackened Salmon

    Blackened & grilled salmon filet served + sautéed mixed vegetables.

    $24.1
  • Seafood

    Shrimp Scampi

    Lightly breaded & charbroiled shrimp served over fresh linguine in a white wine; fresh lemon & garlic butter sauce & topped + mushrooms & broccoli.

    $21.1
    Linguine With White Clams
    Linguine With White Clams

    Linguine served + white clams in a garlic cream sauce.

    $19.0
  • Veal

    Veal Piccata

    Sauteed veal + mushrooms & capers in a white wine; fresh lemon & butter sauce served on a bed of angel hair.

    $24.1
  • Vinny's Pastas And Plates

    Chicken Parmigiano

    Breaded & baked chicken breast topped + marinara; melted provel & parmesan cheese.

    $20.1
    Veal Parmigiano

    Breaded & sautéed veal baked + provel cheese & marinara sauce & served atop fresh linguine.

    $23.1
  • Espresso's Specialties

    Pesto Ravioli
    Pesto Ravioli

    Three large raviolis stuffed + pesto ricotta cheese & topped + a Gorgonzola cream sauce.

    $8.0
  • Schweinesteak

    Steak Marsala
    Steak Marsala

    Two 4 oz filets topped + mushrooms; green peppers & Marsala wine sauce.

    $25.1
  • Steaks & Chops

    Steak Modiga
    Steak Modiga

    Two 4 oz filets; lightly breaded & charbroiled. topped + provel cheese; mushrooms & white wine; lemon & butter sauce.

    $25.1
  • Starters

    Steak Verona
    Steak Verona

    Two 4 oz filets topped + shrimp; scallops; prosciutto; mushrooms & a white wine; lemon & butter sauce.

    $29.1
  • Entree

    Chicken Juliette
    Chicken Juliette

    Charbroiled chicken breast topped + Alfredo sauce & fresh spinach.

    $21.1
  • Appetizer

    Calamares Ala Putanesca
    Calamares Ala Putanesca

    Sauteéd calamari + anchovies; olives; red onions & capers in a marinara sauce.

    $8.0
    Don's Artichoke
    Don's Artichoke
    $13.0
  • Pollo

    Chicken Lemonatta
    Chicken Lemonatta

    Charbroiled chicken breast + mushrooms; capers & a white wine; fresh lemon & butter sauce atop linguine.

    $20.1
  • Spiedini

    Chicken Spiedini Carma
    Chicken Spiedini Carma

    Our signature chicken Spiedini served + amogio sauce.

    $21.1
    Chicken Spiedini Diablo
    Chicken Spiedini Diablo

    Chicken Spiedini served + diablo sauce.

    $21.1
    Chicken Spiedini Julian
    Chicken Spiedini Julian
    $22.1
    Chicken Spiedini Oscar
    Chicken Spiedini Oscar
    $27.1
    Chicken Spiedini Jaxon
    Chicken Spiedini Jaxon
    $21.1
    Chicken Spiedini Roman
    Chicken Spiedini Roman
    $21.1
  • Pesce

    Tilapia Ala Marisa
    Tilapia Ala Marisa
    $23.1
  • These Types Of Dishes Are Being Served

    Spaghetti

    Served + Marinara.

    $11.0
    Mussels

    Fresh Prince Edward Island mussels sautéed in a sauce of shallots; white wine; garlic; butter & fresh lemon juice.

    $12.0
  • Side Dishes

Feedback

eleanore98
14.01.2023

We have become masters of this hidden gem! Friday evenings are quiet chet Atkins style gitarrenmusik, which offers a great scenery for a fantastic meal. the choice of the wee is second place. we have tried a lot of main courses and found that the cook always offers an unforgettable experience. we have even ordered entrees not on the menu that has been created for perfection! do not forget to dessert, carma has the best cannolis in the city, bar no! don, the owner, is always present and deals with the conversation. he is really in his care for his customers and valuable feedback. for a quiet evening, special occasion or just a good meal, carma will not disappoint.

eleanore-8
17.03.2021

Very good food. beautifully spiced and great plate presentation. the dip for the brot was different than any I had and so fresh. the sauces were tender and not heavy, which allowed to fully experience the food flavor. oscar salmon is what I chose and I was not disappointed. if they have never been in carma before, I recommend going. make reservation, as the venue is small. negatiw: can be a little loud and I recommend that they update their wine glasses.

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