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Contribute Feedback What James K Brsa likes about L'Annexe:
Food is delicious, the restaurant is new don’t take the previous review in consideration. Really nice staff and The music is really nice. Took the meat du chef and waw and the desert View all feedback.
What Juliette Colas doesn't like about L'Annexe:
very good reception, pleasant staff. unlike some opinions we had not had to wait long to be served. So with regard to the kitchen, I will judge on the dishes we ordered. Salmon tartar was delicious, junior nikel mussels. but the hot dogs are not terrible at all. too loaded in sauce, the chef wanted to put a personal touch with his sauce zebras but was better to abstain. and to finish the fries this pass of comments,... View all feedback.
A warm welcome and service! Small menu that assures us of homemade and fine and exquisite cuisine. We enjoyed ourselves and had a pleasant time. THANKS !
Very good time spent with family (11 people). Fast service from young, courteous and friendly staff. The sole and fish chips were delicious. Good quality/price ratio for marrow bones. We will come back !
What to say ? Otherwise everything was perfect! From the welcome to the atmosphere, including the baroque and sexy decor . When it comes to cooking, do we talk about it? Yes, but what more can we say except that we remained silent about it! And my god, this mash worthy of Master Rebuchon, whose chef was a student. In short, we will come back and don't hesitate to stop by.
Top soirée de fille service 23h !!super ambiance, top carte ,déco cosy ,bougies bougies ,bon service par jean Pacôme, peut-être plus festif en fin de soirée pour finir sur une note caliente
Thank you to the cheffe melanie for his delicious bearnaise, a real treat. service to the top, they are charming
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