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What Margaux Gerard likes about Auberge De Cassagne:
We took 2 menus at €69. Entrance to the salmon with beautiful basil sorbet. On the other hand, the caneton and the lotte. Cooking problem, too cooked. And the acidity of the orange with me caneton, frankly C was too much. Otherwise excellent wine, excellent servers. One. View all feedback.

What Éric Guilbert doesn't like about Auberge De Cassagne:
After a period of non-activity. They fell asleep on their laurels, they struggle to resume their activities for a very disappointed starred restaurant, too salty dishes, a rudimentary comfort uncomfortable metal chairs of the white parasols that are no longer.Breaked disappointed with the poor performance experience. View all feedback.

Suzanne
06.05.2023 - 11:59
Agathe
06.05.2023 - 11:59
Joséphine
06.05.2023 - 11:59
Élodie
06.05.2023 - 11:59
Catherine
06.05.2023 - 11:59

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