I Love Paris Aéroport Roissy Terminal 2e

I went to lunch this lunch at Guy Martin's, I enjoyed my burger and my wife and my children with a taglierini at the gorgonzola, the service was on top!!! Despite all the professionalism and kindness of the team, our meal was spoiled from the polar cold it reigns in this establishment. I draw my hat to the staff who despite these working conditions fold in four to satisfy us.

Nice visit with a friendly team and original dishes! Service: Dine in Meal type: Lunch

Kindness and hospitality Meal type: Lunch

Summary: Food okay, slow service and don't trust the waiter, and check your credit card bill. The food is good, but as many reviewers said, the service seems to lack an acceptable standard. Took a little while before we got the waiter to return to take our order. We then waited a while again for the food. The food was okay. One plate an appetizer of cheese, sausage, and meat. The problem is, he did not serve us the bread which is important for this dish. It took him a while to get us one bread and he said they are baking a new batch and will give us more. We probably waited for over 1/2 hour before we finally got more bread. Yes, this is an airport restaurant so it is important to get the order promptly so we can catch a flight. Luckily, we had a 4-hour layover. When we finally finished, it took us a while to get the bill. When the waiter finally showed up, he asked if we would like to tip him... I could be mistaken, but 1 I thought it is not necessary to tip at a French restaurant 2 Isn't it rude for a waiter to ask for tip? I asked him maybe 15%. He got my card and inserted it to the machine himself and seemed to be a little confused what 15% is to my bill. I gave him a hint how much it should be, but he still was calculating in his head saying, he had to calculate it in Euros...I have no idea what he meant because we are in Paris and the bill is already in Euros and 15% has not currency conversion necessary. Without explaining too much, I felt like there is something weird with the waiter. SURE ENOUGH, I monitored my credit card activity, the waiter charged me 31% tip (not 15% . I made a dispute to the transaction with the bank and they credited me the difference. I probably should have told the bank to just give me the amount equivalent to the bill without tip because the waiter should not deserve any if he started stealing from the customer. The environment is not bad but we were really close to other tables so we cannot really talk very loud. Adjacent to I Love Paris is a convenient food shop. If you want a close ambiance with the window view outside the building to see the planes, you might as well just order food from there.

This one star is only for the service, although the flax seeds paste under the fish is not something to rave about. The table next to us ordered water with their lunch. The discussed face of the waitress was undeniable. All the other waitresses have the same love for their job.