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Contribute Feedback What Scott S likes about The Italian Kitchen:
50% of the reason I flew back from California was to be able to eat at this place again (the other 50% was to visit family of course . The crispelli are unlike anything you can find anywhere else think savory fried dough with a hint of anchovy adding saltiness in the center, a true Sicilian treat. Order by the dozen and eat hot (though not bad cold the next day, like pizza! The arancini (fried rice balls with chicken... View all feedback.
I DON'T KNOW OF THE CORRECT SPELLING BUT YOU NEED TO HAVE THE CHRISPELLY'S THEY MAKE THERE EVERYTHING IS MADE FROM SCRATCH SO THERE IS A WAITE BUT WORTH IT.
50% of the reason I flew back from California was to be able to eat at this place again (the other 50% was to visit family of course . The crispelli are unlike anything you can find anywhere else think savory fried dough with a hint of anchovy adding saltiness in the center, a true Sicilian treat. Order by the dozen and eat hot (though not bad cold the next day, like pizza! The arancini (fried rice balls with chicken and tomato sauce are Italian food perfection as well. Visit this place soon before they retire and a piece of Italy vanishes from Lawrence, MA.
Love this place and will surely miss it... Looking forward to enjoying some crispellis and rice balls tonight. Wish I could buy a ton and freeze them
Yes I drive to the North End of Lawrence for a rice ball with sauce. Authentic Italian Cuisine!
Will miss them they were always so nice and food was good there food is always A+ top quality will miss them :
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Italian Specialties
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Fried Rice
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