Cazzanedda - Menu
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Antipasti
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Penne
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I was here for dinner with family. The service was very attentive and the food and ingredients were exceptionally good, I had the best antipasto ever. The restaurant places a lot of attention on the quality of the products (fresh pasta, porcini, local cheese, local bread). The prices were great.
Discovered by chance travelling from Cosenza to Rome. (exit Lauria South), the restaurant is pretty, clean and confortable. The fresh home made pasta was coocked according to local receipts (Fusilli alla calabrese). Very good main courses based on meat. Pleasent atmosphere and kind service. Excellent prices.
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