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This is hands down the best meal my husband and I have ever had. We had the lobster miso soup, edamame, sashimi platter, fried rice, snow beef, a nice bottle of red wine and a sake flight to share. The service was excellent and the food was out of this world. It is definitely a splurge and dinner for two (including dessert and coffee) ran around $800 so you are looking at around $1,000 this is an excellent choice! View all feedback.
This is hands down the best meal my husband and I have ever had. We had the lobster miso soup, edamame, sashimi platter, fried rice, snow beef, a nice bottle of red wine and a sake flight to share. The service was excellent and the food was out of this world. It is definitely a splurge and dinner for two (including dessert and coffee) ran around $800 so you are looking at around $1,000 this is an excellent choice!
This was my first time coming back since they remodeled the restaurant. I really loved the new decor and ambiance. The service was friendly but it was obvious they were still getting used to the changes. The madai sashimi, their signature dish, was incredible, I would come back for that alone. The A5 wagyu fried rice was also amazing and I was a big fan of the chawanmushi. The lamb chops and some the rolls weren't quite as good as before and I was sad some of my favorites were taken off of the menu. Apparently they were in between head-chefs during this time, (I dined in November) so I will definitely go back now that they hired a new one and try it again.
DELICIOUS !!!! Mizumi Finally Re opened 2023 Didn't get chance to dine here last time since they closed for renovations. For 2 Book 7:30 service was amazing ! We sat inside by the windows facing the water! Wonderful view. If you want to sit outside you have to request for it and it's a minimum of $175 per person. Our waiter was fantastic, very nice and accommodating! It felt very comfortable. We order : Truffle creamy crab croquette $28 Omg ! It's a must! You get 4 servings in total Crispy on the outside and creamy on the inside with the perfect hint of Truffle 5/5 Crispy Rice with Spicy Tuna sushi $33 Good, but some of the nigiri rice was more chewy than Crispy. 6pc in total 3 out of them were chewy. The Tuna was good. Order this cause it had good reviews from others. Good, but I wouldn't order it again 3.5/5 Seared Aburi Salmon Belly Sushi $37 4pc total creamy light flavours melts in your mouth 5/5 Scallop Tataki crispy shrimp Roll $32 YUM! This was way more Crispier than the Crispy rice/w Tuna. Has light flavours. The Scallop Tataki on top made it delicious 5/5 Spicy Yellowtail Roll $23 Very very Good! Has a light Yuzu flavour if you like Yuzu you'll like this one. The Yellow tail melts in your mouth 5/5 Scallop Nigiri 2pc $13 Sweet and delicious 5/5 Uni Nigiri 2pc MP $28 They'll asked if you want American or Japanese MP for American $28 and Japanese $48 We had Uni in Japan before so it was good but not something that was considered that different Decided on the American. It was Plump, sweet and juicy !!! Supper yummy. Overall had a wonderful dining experience. Definitely be back!!!
The sushi was amazing here and so was the service all around. The server would even refill my hot tea before I even got a chance to serve myself : highly recommend
Wow! Mizumi completely shut down for about 9 months to do a major rebuild of what was originally a beautiful restaurant. After 18 years it was time and the new setting is outstanding. The restaurant flow is much improved and the new interior is warm, pleasant, and inviting. Like All restaurants at the Wynn the attention to detail is spectacular you'd think Steve Wynn was still walking the floor as his element of perfection still prevails. and that is a good thing. Besides a new redo there is a new Chef at Mizumi. Enough written about Chef Ramsey, his history and skills. Based on our dinner I'd say this is going to work. Some thoughts: the original had the bar on the right side upon entering. It was awkward and a bit uncomfortable standing while enjoying great cocktails limited bar chairs. The new redo reversed the bar and the Sushi station. Great right? Not so fast since reservations are a must a lot of people come in without reserves and can't get a table so they are now offered Bar seats and menu. Our foursome couldn't get a drink as everyone was eating. Boo beautiful Bar but now not a bar just extended food service. Just a Njt but still a Nit. No chair or bar lounge area. A mistake I think. The new table seating areas are top notch. Probably the most comfortable chairs I've sat in. Padded perfectly. A modern feel. Beautiful table spacing. The Menu: still pretty much the same menu with all the favorites of the previous Chef. He was a detail fanatic importing fresh items from Japan so we were happy with everything even though we'd had the items previously. Our waiter was excellent. His name was Woo and he was Wow. Made the whole evening flow wonderfully. Explained what is a rather difficult menu to maneuver. Lots of different sections that don't always flow in succession. He helped cut through the process so it made more sense. We had numerous dishes, lots of warm Saki, and left satisfied but not stuffed or feeling bloated from salt overdose. Flavors and quality A1. Woo told us chef was working toward a newer menu with more creative style, tasting menu options etc. that sounded enticing. Regardless. We'll be back.