Reviews
What Pamela Galiardi-Robles likes about Hugo's Cellar:
My husband's Escargot was burnt but they took it off the ticket. His steak was medium instead of mid rare but he still ate it. The rest of the food was very good. Enjoyed the meal. View all feedback. What WilliamP doesn't like about Hugo's Cellar:
While the food and service were good, the prices were way too high. Only a 10 oz fillet available, nothing smaller. Drinks averaged $25 each. 2 Entrees, appetizer 2 drinks was about $300 plus tip putting the average price per person close to $200. Will not be going back anytime soon if ever. View all feedback.
Reviews from various websites
Absolutely incredible meal. The entree came with salad made to order in front of you, bread service, a sorbet palette cleanser, veggies, potatoes, the steak its...
read moreI thank Hugo’s Staff for making my 60 th Birthday an enjoyable evening . Can’t believe all these years going to Vegas and never tried before . We will be back
read moreThe food was a mixed bag. Some of it was oversalted and inappropriately pretentious. This one gave off a poor man's haute cuisine vibe. For example, their raspb...
read moreI dined at Hugo's Cellar so you don't have to. Summary: Cons: Grossly Overpriced, Lack Lust Service, Kitschy 70s decor Pros: The Kitschy 70s decor I would say i...
read moreMy husband's Escargot was burnt but they took it off the ticket. His steak was medium instead of mid rare but he still ate it. The rest of the food was very goo...
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