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Contribute Feedback What Sekinat Aigbiniode likes about Boston's Fish House Las Vegas:
We were there Saturday night and everything was awesome. Lobster Ravioli was excellent with a lot of lobster meat. The filet was very tender, juicy and flavorful. The lobster with linguini and spicy marinara was excellent. It had a whole lobster tail in shell split in half. Not really spicy. The clam chowder was excellent and lots of clams and potatoes. The oysters Rockefeller was just ok. The salad with lobster, cra... View all feedback.
What Sophie Jones doesn't like about Boston's Fish House Las Vegas:
We should have known we had a big disappointment when we went to an empty restaurant at 6:30. Enough. They are between the holdings (new, old). Food was tolerable, but they ran out of bread and then when they took our friends shrimp penne (with a pink vodka sauce) it was crushed in marinara sauce. Even worse was when we pointed out to the waiter, he said, "Oh, thought it looked strange when it came out of the kitchen... View all feedback.
We should have known we had a big disappointment when we went to an empty restaurant at 6:30. Enough! They are between the holdings (new, old). Food was tolerable, but they ran out of bread and then when they took our friends shrimp penne (with a pink vodka sauce) it was crushed in marinara sauce. Even worse was when we pointed out to the waiter, he said, "Oh, thought it looked strange when it came out of the kitchen." The actual restaurant could be converted into a flourishing restaurant, but it will take the right owners, improved food and a trained waiting staff. There is a stage, and they had a wonderful (90 years old) piano player and even space for large outdoor tables, but for now . . not disturb. You're wasting your money.
Randomly chose this restaurant. Glad we did. Good food and live music. We had a good experience.
After waiting 45 minutes the server ask if he could take our order. We told him he had taken it 40 minutes ago. He had no idea what happened. When the meal came one order was completely wrong and had to be taken back. We order steamed clams and couldn’t eat them because it appeared they had put cornstarch in the sauce rendering it to thick to eat. I ordered house Chardonnay and was given one of the most expensive wines. It was just terrible all in all.
First time trying this place Tivoli. Great food and nice decor. Service was a bit off but could have been short staffed as most places are right now. Definitely be back to try other menu items. A bit pricey but well worth it for the quality of food.
My husband and I LOVED it here. The food was fantastic, the service was amazing and our waitress was very attentive!