Mandy's Bakery - Las Condes

Jesly González helped me a lot on my order until the end, good to help and throw doubt

I was a practice student of that pastry shop and the truth has no hygiene, they didn't use the masks to cook and they dropped things to the ground and kept manipulating them, the same products that you consume. I wouldn't be surprised if someone gave type A hepatitis for using their products.

Excellent Torta, I was lucky to try the RED VELVET, CARROT CAKE... that of the house MANDY's and enjoy the DOBLE CHOCOLATE.... a marvel of cakes, I would say it was a pleasure to enjoy the cakes, the ones my guests shared in their impression... the double chocolate with 30 seconds. to the microhondas ... pass to a level SUPREMO!!! and do not forget to talk to Mary, the antenna with a smile and warmth

Very rich the cheese cake of maracuya, the sakura has it there I knew this pastry

I loved the sweets I tried. It is a cosy place, typical of small businesses that are no longer left. It was a respite between the amount of franchises with impersonal service. Your poppy cake, your velvet network muffin, your alphajores... work very carefully at the pastry shop. I recommend it.