La Barraca - l'Ampolla
La Barraca
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We just had lunch on the boat and listen, okay. We have ordered a cod salad: the slim cut cod but not as much as the thickness of a carpaccio, in some tomato slices to the ripening point, a generous teaspoon of a black aceitune of Aragon type rugnade and the guay punt of a few sweet pomegranate nuggets. bravo. then, the Lord's rice (and the lady's: well of the quantity, the rice grains to the point, very tasty (it is noted that the fumet is good, with all very well peeled and distributed by the paella, since it has to deal with a good rice of the lordite (srta. another great bravo for the rice. desserts well, although it is the only thing that I have to put a stick: the tiramis, excellent service: friendly, attentive, fast, without being extremely on the tables, but knowing what we needed at every moment. We've paid for the fork and no problems.
