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Contribute Feedback What Darin Crowell likes about China Chen's:
We decided to go for lunch at China Chen's and we were blown away by how delicious the food was! I ordered the Hunan pork and my wife ordered General Tso's chicken. Both dishes were amazing, and we also enjoyed the fried dumplings and crab Rangoon. We highly recommend China Chen's as our new favorite place to eat. The owner, who is a sweet lady, made our dining experience even better. We dined in for lunch and the se... View all feedback.
What Maria Rivera doesn't like about China Chen's:
I came for dinner today. And their specials were very resonablely priced. The value you get with the combos is good. Because they have pretty decent portions. And the taste was fresh and good tasting. The place has really cleaned up, and the remodeling done, makes you want to dine in. They have a nice section to eat your take out. The staff are all very friendly and willing to help you any questions you may have. View all feedback.
Asked about the combo and the goofy called me a waiter the n word not happy 1 star never eat again (the waiter wasn't even black)
Best Chinese around been ordering food here for a couple years now
Not very good, has a weird taste. I'll keep looking and tasting for good chinese
This is my first time going. I have tried tofu with garlic sauce. I am pleased with it. I will have to try something else to give a more in depth feedback about the food.
The best thing we had were the fortune cookies.The Crab Rangoon was stale, no crunch at all.The eggrolls were so small they actually put 3 in a bag made for one... and there was enough space for a forth.My Beef and Broccoli combo was 1/5th dry Beef and Broccoli (very little sauce and old beef) and 4/5ths rice. (This was not the normal skimp you see when ordering a combo, it was absurd).I paid extra for that rice to be chicken fried rice, but it was so white we thought they'd forgotten. Then I noticed it had onions in it, so it was supposed to be the fried rice but wasn’t browned at all and had no flavor. Did I say the beef tasted old.Two of my friends got Lo Mein and both said it was dry (How do you make dry Lo Mein!? My last friend got Bourbon Chicken but couldn’t eat it because the chicken was so overcooked. Then her friend went to eat it, took one bite and said, “no.”. She said the chicken was so dry that the crunch was on the inside.I envy the guy who said it was the best Chinese food he’d ever had. He has SO much to look forward to!!This place was awful… Never again!!
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