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Contribute Feedback What User likes about Pain Cocotte:
nice place, very good reception, served quickly patisserie to the top. : meringue lemon pie very nice presentation and excellent what makes want to go back to taste another dessert I recommend. View all feedback.
What User doesn't like about Pain Cocotte:
prices are exorbitant for the amount expected in the plate! arrivals at 1pm for lunch, several dishes were no longer on the map! Moreover the quality is not at the rendezvous: the breads used for dishes were hard can be warmed to see frozen!?the service was clumsy. We won't be back! View all feedback.
We had already come with my wife the previous year and enjoyed the concept. This time with this girl little coconut gnocchi truffle plus cocotte pintade truffles with wine and coffees 110 euros.Nothing to say concern this price all the more as the truffle estivarum is there in profusion. Nevertheless, the two dishes were, to my taste and that of my wife, much too much pepper! after having brought it back to service and then to "manager" it makes me understand by a gesture of the arms and shoulders that it is in no way responsible. It's a pain in the price and not the price for it!
Nice place, very good reception, served quickly patisserie to the top. : meringue lemon pie very nice presentation and excellent what makes want to go back to taste another dessert I recommend.
Beyond the original concept of course..Verily not convinced neither by taste nor by reception nor by the relation quality price .I will not renovate
Very well welcomed with an original concept, very correct prices and a good team. everything is in the detail an original place that deserves to be known.. what we eat is very good
We went there for the valentine and we were not disappointed. the waitress explains the concept and the different sizes of coconuts. a very good dish inside a bread. Too good. You must not forget the good desserts. my evening hic: table and bench chair.
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