Reviews
What Maxim Gillet doesn't like about Anecdote:
We were seduced by the frame and the map but the service really leaves to be desired... The waitresses blow a lot of wind and take care of the clients... Too bad! View all feedback. What Anaïs Bouchet likes about Anecdote:
We sat outside, service was attentive we had an enjoyable evening. The food was of good quality, interestingly the portions were bigger than expected. My wife I shared a starter shared a dessert (we had our own mains) it was too...much food. Not cheap but good. View all feedback.
Reviews from various websites
Bien sympathique expérience dans ce restaurant d'Alexandre Gauthier. On y retrouve des plats qui ont fait les grandes heures de la Grenouillère à l'époque ou Ro...
read moreNous sommes venus à 6 pour un repas d’affaire agréable, et le moins que l’on puisse dire c’est que le moment ne l’a pas été. Les cuissons de steaks n’ont pas ét...
read moreDéception totale! Plat trop salé malgré la cuisson parfaite. Il y a des stagiaires et apprentis mal formé et c'est les clients qui paient le prix. Malgré le sig...
read moreRepas en famille en semaine, très bon rapport qualité prix pour les menus du midi, vraiment excellent de l'entrée au dessert, les produits les plus simples sont...
read moreDéception et même sentiment de s'être fait avoir. Dans le cadre d'une box, on avait droit à un menu imposé de 40 euros. Impossible de modifier le plat principal...
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read moreThe menu blackens back to the 70s so expect crepe suzette and steak au poivre, but mixed with more modern options. note the main menu has no vegetarian options...
read moreAs a “highlight” meal of our recent stay in montreuil sur mer, we let anecdote feel disappointed that the kitchen was obviously under the stage and that the fro...
read moreBooked here for a Saturday evening pleasure and our meal really enjoyed. my partner started with super-freshly cooked calamares, and I ordered the unlikely soun...
read moreWe sat outside, service was attentive we had an enjoyable evening. The food was of good quality, interestingly the portions were bigger than expected. My wife I...
read moreHad dinner here with a friend in June 2020 on an overnight trip in Montreuil on my way to La Grenouillère. This is owned by chef Alexandre Gauthier and is locat...
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read moreEverything was perfect! from reception to plate! Competent and very friendly staff! On the plate, nothing to complain about! It was excellent! Thank you for thi...
read moreGreat experience! Whether it’s culinary, the friendliness of the staff, the setting… a real little trip! We will come back with pleasure! And this pie… incredib...
read moreAlways the same renewed pleasure. Everything was perfect: from the elegant simplicity of a very warm service to the delight of the taste buds tantalized by the...
read moreAtypical location Assiette de 3 st Jacques..reellement excellent Tatin pie is a crazy thing By tale more for four people than for two
Very good atmosphere, and a very pleasant service. But don't put a vegetarian dish on the map in 2023, it's very limited. (Though the dish was far from the expe...
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read moreGrande salle et décoration moderne soignée .C'est une cuisine raffinée qui est proposée et tout ce que nous avons pris était vraiment délicieux , en particulier...
read moreVriendelijke ontvangst, keuze van de kaart vinden we nogal beperkt.de tartaar niet zo naar onze zin Tafel met alles erop nogal eng van plaats.dessert tarte tati...
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