Le Garden - La Grande-Motte

The grill meal was very good, the reception and service are extremely friendly and the karaoke part at the top. we can spend a very nice evening with friends.

6 weeks on vacation here and had 1 pizza/week or even 2 the last one. Are excellent. Salads, fries and pasta including homemade lasagna (a treat). I recommend !!!

I highly recommend, the pizzas are excellent (thin and super crispy dough! and the Chef is a top Reunion Islander. Thank you team.

I have eaten here many times and found the food and service excellent. The owner speaks very good English and is very accommodating and keen to please. Although essentially the place is there for pizza takeaway for people at the camp site, the sit-down experience is much more than that and there are plenty of alternatives to pizza. Some of the salads are superb but vegetarian options are limited. I asked the owner once what he had for vegetarians and he pointed to one of the salads that had bacon. Having said that, I'm sure he would happily provide something good for veggies if you asked him. Overall, you should definitely give the place a try.

We were having an enjoyable meal here, until my girlfriend took a bite of the largest, thickest piece of chicken on her pizza. The chicken was raw and improperly cooked. When we advised the waitress she apologised and the manager came over and offered to put it back in the oven, but my girlfriend 's appetite was understandably put off by the raw chicken. We anticipated that a discount would be applied to our bill, this was not the case. Upon confronting the manager he said that he couldn 't give discount because it was only because my girlfriend was not hungry that we were complaining. I tried to reason with him in a calm manor but he became increasingly angry and insisted we pay the full amount minus a two euro discount. I 'm sure if this hadn 't happened it would have been a fine evening, but this totally ruined it and left my girlfriend very upset. This is not a petty complaint, we simply wish to advise others that this is not how a restaurant should be run, and hope that the manager will reconsider his actions when dealing with future customers.